Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Gerald Korolus

Gatineau,QC

Summary

Dynamic restaurant manager with a strong focus on customer service, team leadership, and problem-solving. Expertise in staff training and operational efficiency to enhance guest satisfaction and drive business success.

Overview

17
17
years of professional experience

Work History

Manager/Restaurant Waiter

Tosca Ristorante
144 O'Connor Street, Ottawa, ON K2P 2G7
07.2013 - Current
  • Oversaw daily operations to ensure exceptional guest experiences and service quality.
  • Implemented staff training programs to enhance team performance and efficiency.
  • Developed and maintained operational budgets to optimize resource allocation.
  • Coordinated menu planning and seasonal offerings in collaboration with culinary team.
  • Prepare and maintain tables with fine dining standards.
  • Greeted guests warmly, present menus, and guide them through offerings with upsell recommendations.
  • Serve high quality dishes and wine while maintaining an elegant and guest-oriented experience.

Manager/Restaurant Waiter

Wienstein & Gavino's
1434 Crescent Street, Montreal, QC H3G 2B6
01.2009 - 05.2013
  • Oversaw daily operations to ensure exceptional guest experiences and service quality.
  • Implemented staff training programs to enhance team performance and efficiency.
  • Developed and maintained operational budgets to optimize resource allocation.
  • Coordinated menu planning and seasonal offerings in collaboration with culinary team.
  • Streamlined inventory management processes, reducing waste and improving supply chain efficiency.
  • Established performance metrics for staff, fostering accountability and continuous improvement.
  • Led conflict resolution initiatives, enhancing customer satisfaction and loyalty.
  • Analyzed business trends to identify opportunities for strategic growth and revenue enhancement.

Education

High School Diploma -

Laurier McDonald
Montreal, QC
06-1978

Skills

  • Customer service
  • Team leadership
  • Time management
  • Decision-making
  • Verbal and written communication
  • Complex Problem-solving
  • Staff training and development
  • Staff management

Languages

French
Full Professional

Timeline

Manager/Restaurant Waiter

Tosca Ristorante
07.2013 - Current

Manager/Restaurant Waiter

Wienstein & Gavino's
01.2009 - 05.2013

High School Diploma -

Laurier McDonald
Gerald Korolus