Summary
Overview
Work History
Education
Skills
Certification
Additional Information
Timeline
Generic

Gaurav Sharma

Brampton,Ontario

Summary

Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Line Cook

The Indian Sweet House
04.2023 - 09.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Pizza Maker

Pizza Hut
01.2022 - 12.2022
  • Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
  • Handled cash register operations by applying coupons, giving customer totals, and processing cash and credit card payments.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Monitored and maintained clean working areas and cooking surfaces.
  • Maintained pizza-making and kitchen equipment to keep items in good working condition and kitchen operating smoothly.

Education

GED -

Bachelor of Hospitality And Tourism Management - Food And Beverage Studies

Centennial College of Applied Arts And Technology
Scarborough, ON
08.2024

Skills

  • Team Coordination
  • Vendor Liaising
  • Food Preparation
  • Time Management
  • Cleaning and Organization
  • Team Oriented
  • Recipe Creation
  • Contamination Control

Certification

  • Food Handler certifications
  • First Aid and CPR
  • Smart Serve
  • Security License
  • Health Certificate

Additional Information

Can speak - English, Hindi, Punjabi

Timeline

Line Cook

The Indian Sweet House
04.2023 - 09.2023

Pizza Maker

Pizza Hut
01.2022 - 12.2022

GED -

Bachelor of Hospitality And Tourism Management - Food And Beverage Studies

Centennial College of Applied Arts And Technology
Gaurav Sharma