Ganesh Koirala
Brampton
Summary
Dedicated and passionate cook with 4 years of experience seeking a challenging position as a line cook to leverage my skills in a fast-paced environment and contribute to a high-quality dining experience.
Overview
6
6
years of professional experience
Work History
Cook
Red Chilli Chinese Cuisine Inc.
01.2024 - 11.2024
- Prepare and cook lunch and meals based on restaurant recipes and guidelines from chef.
- Inspect and supervise kitchen and food service areas.
- Manage day-to-day kitchen operations as per instructed by the head chef.
- Stock inventory and manage records of food, supplies and equipment.
- Report manager for any discrepancies regarding food or kitchen supplies per shift.
Cook
Hotel Lake Garden
03.2020 - 11.2023
- Prepare menu items according to restaurant standards.
- Prepare ingredients by cutting, chopping and mixing.
- Maintained a clean work area by washing, drying and sanitizing tools and surfaces.
- Managed food inventory by re-stocking, labeling, and organizing supplies.
- Menu planning.
Kitchen Cook Associate
Hotel Lake Garden
01.2019 - 03.2020
Education
High School Diploma -
Bhadrakali Higher Secondary School
Kundahar, Nepal01-2014
Skills
- Physical endurance
- Attention to detail
- Flexibility to work in shifts, including weekends and evenings
- Dexterity
- Creativity for contributing to menu development
- Leadership
- Hardworking
- Communication skill
- Quick decision making
- Adaptability
- Time management
- Knowledge of sanitary regulations
- Problem solving
- Basic computer skills
Languages
English
Nepali
Hindi
Timeline
Cook
Red Chilli Chinese Cuisine Inc.
01.2024 - 11.2024
Cook
Hotel Lake Garden
03.2020 - 11.2023
Kitchen Cook Associate
Hotel Lake Garden
01.2019 - 03.2020
High School Diploma -
Bhadrakali Higher Secondary School
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