Gabriela Perez Vasquez
Seaside
Summary
Dynamic hospitality professional with a strong work ethic and exceptional customer service skills, at Tacos California Grill. Proven ability to enhance guest experiences through personalized service and effective multitasking. Expertise in safe food handling and cash management, consistently ensuring high standards and satisfaction in fast-paced environments.
Overview
21
21
years of professional experience
1
1
Certification
Work History
Server
Tacos California Grill
10.2022 - Current
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Cultivated warm relationships with regular customers.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
Food Prep Cook
Lupitas Bakery
04.2011 - 08.2024
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Assembled, stored and disposed of food using proper food handling, labeling and safety techniques.
- Maintained a safe working environment by following food safety guidelines and proper equipment usage.
- Excelled under pressure during peak service hours, maintaining accuracy and speed throughout meal rushes.
- Collaborated with other cooks for seamless teamwork, ensuring timely and accurate order fulfillment.
- Upheld high standards of food quality by regularly inspecting ingredients for freshness and discarding any subpar items.
House Keeping
Quality Inn Hotel
03.2004 - 01.2008
- Addressed client household needs with meal preparation, housekeeping and transportation.
- Improved overall cleanliness and organization of the facility by implementing efficient housekeeping procedures.
- Improved communication with housekeeping and maintenance departments, ensuring guest requests were promptly fulfilled.
- Maintained smooth and efficient environmental services by effectively overseeing housekeeping and maintenance professionals.
Education
High School Diploma -
Mexico High School
Oaxaca , Mexico 07.2006
Skills
- Strong work ethic
- Exceptional customer service
- Cash handling
- Guest engagement
- Professional appearance
- Hospitality service expertise
- Memory retention
- Safe food handling
- Food running
Certification
-food handler
Languages
English
Professional Working
Spanish
Native or Bilingual
Timeline
Server
Tacos California Grill
10.2022 - Current
Food Prep Cook
Lupitas Bakery
04.2011 - 08.2024
House Keeping
Quality Inn Hotel
03.2004 - 01.2008
High School Diploma -
Mexico High School
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