Gabriel Zacarias Becerra
Experienced And Reliable Line Cook
Long Beach
Summary
Seasoned line cook with a decade of experience in fast-paced kitchen environments, adept in grill, pantry, and pizza preparation. Demonstrated ability to train and lead teams, ensuring optimal performance and adherence to cleanliness standards. Focused on delivering exceptional food quality and service.
Overview
21
21
years of professional experience
Work History
Line Cook / Crew Trainer
Sammy’s Restaurant
01.2014 - Current
- - Worked grill, pantry, and pizza stations
- - Trained new employees and supported shift operations
- - Maintained kitchen cleanliness and food safety standards
Cook / Prep Cook (Part-Time)
Country Cafe
01.2018 - 01.2021
- - Prepared breakfast items and assisted with kitchen organization
Line Cook
Archibald’s Restaurant
01.2011 - 01.2014
- - Worked breakfast, lunch, and dinner shifts in high-volume environment
Dishwasher → Prep Cook → Line Cook
Shore House Restaurant
01.2005 - 01.2011
- - Promoted based on performance and learned full kitchen operations
Skills
- Line cooking (grill, pantry, pizza)
- Culinary preparation
- Team development
- Time management
Timeline
Cook / Prep Cook (Part-Time)
Country Cafe
01.2018 - 01.2021
Line Cook / Crew Trainer
Sammy’s Restaurant
01.2014 - Current
Line Cook
Archibald’s Restaurant
01.2011 - 01.2014
Dishwasher → Prep Cook → Line Cook
Shore House Restaurant
01.2005 - 01.2011