Gabriel Ocampo
Lloydminster,Canada
Summary
Dependable service team member with proven skills in supporting restaurant operations and meeting diverse customer needs. Trained in safe food handling, supply stocking and sanitation. Team-oriented worker with excellent organizational and time management abilities.
Dedicated and seasoned Service Crew member with many years of progressive experience in fast-food and fine dining restaurants. Customer-service-focused people person gifted at meeting and exceeding guest expectations. Team player with outstanding leadership skills as demonstrated by periodic crew lead assignments.
Overview
1
1
year of professional experience
Work History
Service Crew Member
Tim Hortons
Lloydminster
10.2025 - Current
- Provided excellent customer service in a fast-paced environment.
- Operated coffee machines and prepared beverages to company standards.
- Maintained cleanliness and organization of workstations throughout shifts.
- Collaborated with team members to ensure smooth service flow.
- Stocked supplies and ingredients to meet daily operational needs.
- Engaged with customers to promote menu items and specials effectively.
- Greeted and served guests with warmth, courtesy and efficiency, leading to loyal, returning customers.
- Collaborated with team members to optimize production schedules.
- Implemented best practices for food safety and sanitation standards.
- Customized baked goods based on customer requests and seasonal themes.
- Followed food safety guidelines while preparing all food items.
- Collaborated with other bakers on staff to complete tasks efficiently within set deadlines.
Crew Member
Biggang Ihaw-ihaw Fastfood
Lloydminster, Canada
10.2025 - Current
- Preparing and cooking menu items with focus on food safety and quality.
- Collaborating with team members to meet service goals, especially during peak hours.
- Ensuring cleanliness and organization of kitchen areas in compliance with health regulations.
- Handling food orders efficiently and meeting customer needs in a timely manner.
- Managing inventory, including stocking and organizing kitchen supplies.
- Contributing to a positive and safe work environment by following company policies and procedures.
- Dynamic service crew member at Biggang Ihaw-ihaw Fastfood, recognized for enhancing customer satisfaction through exceptional service and strong teamwork. Proven ability in food safety and cash handling while fostering a clean and safe environment. Committed to delivering quality hospitality, resulting in increased repeat business and positive customer feedback.
- Customer service
- Cleaning and sanitizing
- Strong work ethic
- Team collaboration
- Cleanliness and hygiene
- Hospitality service expertise
Cook
Mary brown’s
Lloydminster, SK
08.2025 - Current
- Prepared ingredients for daily menu items in a fast-paced kitchen.
- Cooked meals following established recipes and presentation standards.
- Maintained cleanliness of workstations and kitchen equipment throughout shifts.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Adjusted seasonings of dishes during cooking process in order to enhance flavors.
Education
Senior Highschool -
ABM ACCOUNTANCY AND BUSINESS MANAGEMENT
PhilippinesBautista National Highschool -
Bautista, Pangsinan, PhilippinesJunior Highschool -
Alcala, Pangsinan, PhilippinesSkills
- Customer service
- Cleaning and sanitizing
- Strong work ethic
- Team collaboration
- Cleanliness and hygiene
- Hospitality service expertise
References
Alma Wenceslao1 (306) 830-9746
Manager at Tim Horton’s
(306) 830-9746
Ronnel Reyes
Manager at Mary Brown’s
(639) 536-3593
Languages
- Filipino
- English
Timeline
Service Crew Member
Tim Hortons
10.2025 - Current
Crew Member
Biggang Ihaw-ihaw Fastfood
10.2025 - Current
Cook
Mary brown’s
08.2025 - Current
Senior Highschool -
ABM ACCOUNTANCY AND BUSINESS MANAGEMENT