Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Francis Peebles

Hamilton,ON

Summary

Enhanced customer satisfaction through effective staff training and conflict resolution, resulting in a loyal clientele. Committed to maintaining health and safety standards while optimizing operational efficiency.

Overview

5
5
years of professional experience

Work History

Bar Manager

LoneStar Texas Bar & Grill
Ancaster, ON
10.2025 - Current
  • Managed bar operations, ensuring compliance with health and safety regulations.
  • Trained staff on mixology techniques and customer service excellence.
  • Monitored bar performance metrics, identifying areas for operational improvement.
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.

Bar Manager

Boston Pizza Restaurant
Vancouver, BC
08.2020 - 12.2025
  • Oversaw inventory management, optimizing stock levels and reducing waste.
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
  • Handled conflict resolution among staff members promptly and professionally, maintaining a positive work environment.
  • Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
  • Safeguarded compliance with health, safety, and sanitation regulations in all operations.
  • Managed financial aspects of the business, including budgeting, forecasting, and reporting.
  • Improved customer service rankings by resolving issues quickly and accurately.

Front of House Manager

Montanas Cookhouse BBQ & Bar
Hamilton, ON
01.2025 - 09.2025
  • Managed front-of-house operations to ensure exceptional customer experiences.
  • Trained and supervised staff in service protocols and operational standards.
  • Coordinated reservations and event setups to maximize seating capacity.
  • Implemented efficiency improvements in workflow processes, enhancing service speed.
  • Resolved customer complaints promptly to maintain satisfaction and loyalty.
  • Monitored inventory levels and ordered supplies to maintain optimal stock availability.

Education

High School Diploma -

Bishop Ryan Catholic
Hamilton, ON
2018

Skills

  • Customer service
  • Team leadership
  • Problem-solving
  • Staff training
  • Health and safety
  • Training and mentoring
  • Responsible alcohol service
  • Staff scheduling
  • Inventory management

Languages

English
Native or Bilingual

Timeline

Bar Manager

LoneStar Texas Bar & Grill
10.2025 - Current

Front of House Manager

Montanas Cookhouse BBQ & Bar
01.2025 - 09.2025

Bar Manager

Boston Pizza Restaurant
08.2020 - 12.2025

High School Diploma -

Bishop Ryan Catholic
Francis Peebles