Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Francis Gaza

Prince Albert,SK

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

17
17
years of professional experience
1
1
Certification

Work History

Cook

Oshikei
05.2007 - 06.2010

Cook

Oshikei, Caloocan City

· Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

· Set up and prepare cooking supplies and workstations during opening and closing to maximize productivity.

· Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

· Prepared food items in compliance with recipes and portioning control guidelines.

· Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

· Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

· Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.

· Developed relationships with local suppliers to obtain the freshest ingredients available.

· Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

· Always maintained clean and organized work areas to bring safety and quality to food preparation process.

· Managed opening and closing shift kitchen tasks.

Quality Assurance Administrative Assistant

Siemens Business Services, BPO
07.2010 - 01.2012

· Specialization : IT/Computer - Network/System/Database Admin

· Industry : Call Center / IT-Enabled Services /, Answer telephones and transfer to appropriate staff member

· Generated quality control reports for returned products to identify and communicate patterns.

· Identified and recommended changes to existing processes to improve accuracy, efficiency, and quality service.

· Surpassed team goals by partnering with colleagues to implement best practices and protocols.

· Managed phone and email correspondence and handled incoming and outgoing mail and faxes.

Created and maintained detailed administrative processes and procedures to drive efficiency and accuracy.

Welder

Shawie Metal Craft
05.2012 - 02.2018

· Prepared welding equipment to perform advanced welding work.

· Welded in flat, horizontal, vertical, and overhead positions.

· Chipped off excess weld, slag, and spatter using hand tools.

· Removed and repaired unacceptable welds with air arc and grinder to meet quality guidelines.

· Fabricated shop parts directly from blueprints.

· Operated hoists, cranes, and power tools to dismantle equipment to find and remove defective parts.

· Clamped, held, tack-welded, heat-bent and bolted component parts to achieve required configurations and positions.

Set up and operated shielded metal arc and gas metal arc welding equipment.

Driver/Tour Coordinator

ATT Travel And Tours, Caloocan City
02.2018 - 02.2024

- Tour Coordination:
Plan and organize tour itineraries, including destinations, stops, and activities.
Coordinate with hotels, restaurants, and other venues to ensure smooth tour operations.
- Client Engagement:
Provide excellent customer service by welcoming and assisting clients during the tour.
Address client inquiries and concerns, ensuring their satisfaction throughout the tour.
- Driving and Transportation:
Safely operate company vehicles, ensuring compliance with traffic laws and regulations.
Monitor vehicle maintenance and report any issues to the appropriate department.
- Safety and Emergency Preparedness:
Implement safety protocols and procedures to ensure the well-being of clients.
Stay knowledgeable about emergency response plans and procedures.
- Documentation and Reporting:
Maintain accurate records of tour activities, expenses, and client feedback.
Submit required reports in a timely manner

Education

Bachelor of Science - Hotel And Restaurant Management

Our Lady of Fatima University
Valenzuela City, Philippines
06.2007

Skills

  • Valid Driver's License
  • Kitchen equipment operation and maintenance
  • Food Handler Certification
  • Customer Service
  • Clean Driving Record
  • Menu Planning
  • Cooking
  • Cleaning and organization
  • Food handling
  • Strong attention to safe food handling procedures
  • Cooking techniques
  • Knife Skills
  • Sanitation
  • Supply Restocking
  • Surface cleaning
  • Hospitality and service industry background
  • Food presentation

Languages

English
Full Professional

Certification

  • Basic Food Handler Certificate - 2024-01-10 to 2029-01-10

Timeline

Driver/Tour Coordinator

ATT Travel And Tours, Caloocan City
02.2018 - 02.2024

Welder

Shawie Metal Craft
05.2012 - 02.2018

Quality Assurance Administrative Assistant

Siemens Business Services, BPO
07.2010 - 01.2012

Cook

Oshikei
05.2007 - 06.2010

Bachelor of Science - Hotel And Restaurant Management

Our Lady of Fatima University
Francis Gaza