Flor Escobedo
Bakersfield
Summary
To obtain a management position and to use my leadership to skills for a different type of company. To use my years of experience of managing a large business to help further my experience.
Overview
13
13
years of professional experience
2014
2014
years of post-secondary education
Work History
Packer
Frito Lay
Bakersfield
10.2022 - Current
- • Efficiently packed materials according to specific instructions and quality standards
- • Operated packaging machinery, such as shrink wrap machines and pallet jacks, to ensure proper packaging and transportation of materials
- • Maintained accurate inventory records by carefully documenting incoming and outgoing materials
- • Collaborated with team members to meet production goals and deadlines in a fast-paced environment
- • Inspected materials for defects or damages before packing, ensuring only high-quality products are shipped out
- • Followed safety protocols and guidelines to prevent accidents or injuries in the workplace
- • Organized work area by keeping it clean, neat, and free from hazards for optimal efficiency
- • Communicated effectively with supervisors regarding any issues or concerns related to material packing processes
- • Contributed ideas for process improvement initiatives that enhanced productivity and reduced waste
- • Trained new employees on proper material packing techniques, ensuring consistency in quality standards across the team
- • Performed routine maintenance on packaging machinery to keep them in good working condition
Apple support advisor
Confident
Bakersfield
09.2021 - 09.2022
- My responsibilities included managing inbound calls, resolving customer issues, processing transactions, and maintaining client relationships
- Assisting customers with technical issues related to software, hardware, or systems, often involving navigating multiple systems and providing solutions.
- Accurately entering data, processing documents, and maintaining records, often within a fast-paced environment.
Kitchen staff
Kern Medical
Bakersfield
09.2020 - 01.2022
- • Prepared and cooked a variety of dishes according to recipes, quality standards, and presentation guidelines
- • Maintained cleanliness and sanitation of work areas, equipment, and utensils to ensure compliance with food safety regulations
- • Assisted in the planning and preparation of menus for daily specials or special events
- • Managed inventory levels by monitoring stock levels, rotating products, and notifying management of any shortages or discrepancies
- • Collaborated with team members to ensure smooth operation during peak hours
- • Followed proper food handling procedures to minimize waste and maintain freshness
- • Operated kitchen equipment such as grills, fryers, ovens, etc. in a safe manner
- • Adhered to portion control guidelines to minimize food costs while ensuring customer satisfaction
- • Assisted in receiving deliveries and verifying the accuracy of orders against invoices
General Manager
Tacobell
Bakersfield
01.2013 - 08.2020
- I manage great work shifts and complete administrative duties., I provide the leadership necessary to make sure the restaurant consistently operates to Taco Bell standards. Key responsibilities include seeing that Team Members, complete all assigned duties and serve safe, quality food in a friendly manner. I also assist the RGM with facility maintenance, finding, hiring and developing great Team Members and Shift Leads and making sure health and safety standards are met.
- * Solving customer complaints quickly and with a smile.
- * Providing feedback to restaurant team members in a positive manner.
- * Following cash, security, inventory and labor policies and procedures.
- * Reading and understanding reports and responding appropriately to solve problems.
- Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards
- Ensuring Occupational Safety & Health Act, local health and safety codes, and company safety and security policy are met
- Assisting Profit & Loss management by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate action
- Assisting in recruiting, interviewing, and hiring team members
- Conducting performance appraisals, taking disciplinary action, motivating and training or participating in these discussions.
- Ensuring company standards on equipment, facility, and grounds are maintained by using a preventative maintenance program
- Ensuring food quality and 100% customer satisfaction
- Ensuring complete and timely execution of corporate & local marketing plans
- Championing recognition and motivation efforts
Education
Ultrasound Tech - Ultrasound Tech
High Desert College
Bakersfield, CA 07.2015 - 07.2016
Wasco High School
Wasco, CASkills
- Packaging machinery operation
- Inventory management
- Quality control
- Process improvement
Bilingual
Management
Leadership
Zoom
Time management
Management
- Team collaboration
- Problem solving
- Effective communication
- Employee training
- Conflict resolution
- Efficient packing
- Workstation organization
Languages
Spanish
Professional
Timeline
Packer
Frito Lay
10.2022 - Current
Apple support advisor
Confident
09.2021 - 09.2022
Kitchen staff
Kern Medical
09.2020 - 01.2022
Ultrasound Tech - Ultrasound Tech
High Desert College
07.2015 - 07.2016
General Manager
Tacobell
01.2013 - 08.2020
Wasco High School