Favour Adetula
15 Weston
Summary
Excelled as a Kitchen Staff Member by enhancing kitchen efficiency and maintaining high hygiene standards, showcasing expertise in food preparation and organization. Demonstrated exceptional teamwork and communication, significantly contributing to a positive work environment and adhering to health code standards for food safety and sanitation.
Overview
4
4
years of professional experience
Work History
Kitchen Staff Member
Olamide Bayo
02.2020 - 10.2023
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
- Sanitized dining ware and kitchen equipment according to health code standards.
Education
High School Diploma -
Emery EdVance Secondary School
Toronto, ON07.2025
Skills
- Food Preparation
- Organization and Cleanliness
- Cleaning and sanitizing
- Safe Food Handling
- Allergy awareness
- Food storage knowledge
- Food preparation expertise
- Knife handling skills
- Refrigerator and freezer sanitation
Timeline
Kitchen Staff Member
Olamide Bayo
02.2020 - 10.2023
High School Diploma -
Emery EdVance Secondary School
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