Resilient and discipline individual with experience working with customers and skills in resolving conflict. An individual who skillfully promotes an excellent working environment and provides employee satisfaction.
Sat with patients in need of companionship and emotional support.
Encouraged patients to join in recreational activities and games to promote wellbeing.
Played games with patients to boost mood, improve memory and provide light entertainment.
Encouraged students to carefully consider career options and related academic decisions based on personal strengths and goals.
Led conversations in workshops geared towards ensuring greater self-awareness and social awareness in students.
Recommended coping mechanisms and offered guidance to individuals dealing with intense problems.
Facilitate group discussions on systemic barriers in access to education and equity that mentees face.
Provide support and guidance to mentees academically and emotionally
Utilized fryers and grills to maintain safety and food quality
Sterilized areas of food preparation, equipment and grills to prevent contamination
Maintained fully stocked stations to be ready for use
Grilled, deep fried and fried various foods with expertise in burgers, fries, and all items on the menu
Adeptly learned and blended with the team
Maintained a standard of excellent quality in preparing identical dishes, ensuring customer satisfaction
Developed assignments and tests to evaluate my student's knowledge and understanding of introduced coursework
Created assignments to evaluate student knowledge
Trained children to record themselves and be charismatic on camera by creating a course and teaching authentic lessons for students to gain confidence and skill in recording
Recruited students and parents, to the created Google classroom and WhatsApp group
Experimented to find the most suitable online teaching platform during the Covid-19 pandemic
Earned positive feedback from parents regarding classroom instruction and student learning success.
Created activities that promote growth in mental educational, and spiritual areas
Developed and implemented lesson plans, created budgets, and planned activities for children between the ages of 10-12
Defined project plans, timelines, budgets and achieved completion deadlines on or before schedule
Planned multiple projects such as creating a Newcomer Orientation Package that had never existed before my employment and optimizing a secure check-in system known as KidCheck.
Cooked batches of food according to standard recipes
Prepared recipe ingredients by washing, peeling, cutting and measuring
Surpassed goals through adept task prioritization and motivated work ethic
Utilized critical thinking to dissolve problems, analyze solutions and come up with decisions
Used coordination and my ability to excel in fast paced environment to ensure that all customers were served according to schedule
Ensured customer satisfaction by making sure that all food orders were received correctly and in a timely manner.
Standard First Aid & CPR/AED level C