Fahim Nekzad
Calgary,AB
Summary
Dedicated Food Service Worker with a strong background in the hospitality industry, offering months of experience in providing exceptional customer service and ensuring a pleasant dining experience. Skilled in greeting and assisting patrons, taking orders, handling cash transactions, and serving food and beverages with efficiency and precision. Adept at maintaining a clean and organized dining area and operating the cash register accurately. Known for a friendly and approachable demeanor, with a proven track record of delivering top-notch service and contributing to customer satisfaction.
Overview
1
1
year of professional experience
Work History
Food Service Worker
Calgary Stampede
07.2023 - 07.2023
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Developed and maintained positive relationships with customers to enhance service.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Food Preparation Worker
Calgary Stampede
07.2022 - 06.2023
- Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
- Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
- Used manual or electric appliances to clean, peel, slice and trim foods.
- Packaged and stored food products following proper handling and preservation methods.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Followed food safety practices and sanitation guidelines.
- Cleaned and maintained work areas, equipment and utensils.
Education
No Degree - Still Attending High School
John G. Diefenbaker High School
Calgary, AB06.2024
Skills
- Supply Restocking
- Quality Control
- Safety Awareness
- Restocking Skills
- Equipment Operation
- Team contribution
- Dishwasher Operation
- Organizational Strengths
- Product merchandising
- Cleaning and Sanitizing
- Food Storage
- Cleaning and Sanitation
Languages
English
Full Professional
Timeline
Food Service Worker
Calgary Stampede
07.2023 - 07.2023
Food Preparation Worker
Calgary Stampede
07.2022 - 06.2023
No Degree - Still Attending High School
John G. Diefenbaker High School
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