Fahad Mazumder
Vancouver,BC
Summary
Diligent Kitchen Crew Member demonstrating exceptional work ethic and dependable nature shown across three years of food service experience. Fast, dependable grill cook accustomed to working in high-tempo, high-volume kitchen environments.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Grill/side grill cook
Nando's peri-peri chicken
02.2023 - Current
- Prepare and grill a variety of dishes following Nando's recipes and standards
- Monitor grill temperatures for optimal cooking results
- Coordinate with the team to ensure timely preparation of grilled items
- Maintain cleanliness and organization of the grill area
- Assist with food preparation tasks to support overall kitchen operations
VIP Host/Server
Kooza - Cirque Du Soleil
11.2023 - 01.2024
- Enhanced customer satisfaction by providing personalized VIP services and anticipating guest needs
- Developed strong relationships with clientele, resulting in repeat business and increased revenue
- Managed high-pressure situations while maintaining a professional demeanor, ensuring seamless event execution
- Collaborated with cross-functional teams to deliver exceptional guest experiences and meet venue goals
Hospitality (Till/Server)
Vancouver Christmas Market
11.2023 - 01.2024
Banquet Server
Wyrk
01.2023 - 12.2023
- Enhanced customer satisfaction by providing efficient and friendly service during banquet events
- Ensured timely food delivery by effectively communicating with kitchen staff and coordinating efforts
- Maintained a clean and organized dining area for optimal guest comfort and enjoyment
- Assisted in setting up the event space, ensuring proper table arrangements and placement of utensils for seamless guest experience
Banquet Server/Bartender
InMotion
11.2022 - 02.2023
- Enhanced customer satisfaction by providing efficient and friendly service during banquet events
- Ensured timely food delivery by effectively communicating with kitchen staff and coordinating efforts
- Maintained a clean and organized dining area for optimal guest comfort and enjoyment
- Assisted in setting up the event space, ensuring proper table arrangements and placement of utensils for seamless guest experience
Banquet Server/Bartending
Vancouver waiter Resources limited
08.2022 - 11.2022
- Set up banquet venues and arrange tables, chairs, and linens for events
- Greet and escort guests to assigned tables, providing attentive service throughout the event
- Take and serve drink orders accurately and efficiently, following beverage service standards
- Mix and prepare cocktails, ensuring adherence to recipes and portion control guidelines
- Clear tables, maintain cleanliness, and assist with event breakdown and cleanup
Service/Banquet Server
The Vancouver Club
03.2022 - 06.2022
- Served food and wine to guests, ensuring a delightful dining experience
- Bartended by preparing and serving various beverages to customers
- Expertly set up tables with cutlery, glasses, candles, and napkins for a polished presentation
- Maintained cleanliness and shine of cutlery and glassware for a pristine table setting
- Took accurate orders from guests and effectively communicated them to the kitchen staffs
Education
Hospitality management
vancouver community college
Bachelor of Business Administration -
East west university
Skills
- Kitchen Sanitation
- Garnishing
- Food Storage
- Food presentation
- Batch Cooking
- Inventory Replenishment
- Food Preparation
- Plating
- Fryer Operation
- Ingredient Preparation
- Customer Service
- Food spoilage prevention
- Adaptable
- Flexible Schedule
- Menu Planning
- Food Plating
- Waste Reduction
- Cleaning and organization
- Supply Ordering
- Language Fluency
- Sales Promotion
- Order delivery practices
- Food Handler Certification
- Portion Control
- Interpersonal Relationships
- Teamwork and Collaboration
- Grill Cleaning
- Time management abilities
- POS Terminal Operation
- Food Handlers Card
- Self Motivation
- Analytical Skills
- Staff Management
- Professionalism
- Adaptability
- Interpersonal Communication
Websites
Certification
- Serving IT Right
- Food Safe
Phone
672-699-9280, 778-325-6979
Timeline
VIP Host/Server
Kooza - Cirque Du Soleil
11.2023 - 01.2024
Hospitality (Till/Server)
Vancouver Christmas Market
11.2023 - 01.2024
Grill/side grill cook
Nando's peri-peri chicken
02.2023 - Current
Banquet Server
Wyrk
01.2023 - 12.2023
Banquet Server/Bartender
InMotion
11.2022 - 02.2023
Banquet Server/Bartending
Vancouver waiter Resources limited
08.2022 - 11.2022
Service/Banquet Server
The Vancouver Club
03.2022 - 06.2022
Hospitality management
vancouver community college
Bachelor of Business Administration -
East west university
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