Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Exode Ishimwe

Langley,BC

Summary

Dedicated kitchen staff member at Marriott Hotel, skilled in maintaining high hygiene standards and optimizing workspace organization. Proven ability in dishwashing and cleaning, while fostering a collaborative team environment. Adaptable and committed to excellence, ensuring efficient operations and exceptional food safety practices.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Kitchen Staff Member

Marriott Hotel
01.2022 - 10.2023
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.

Education

No Degree - Leadership in Organization And Communication

St. Cloud State University
Minnedosa, MB
01-2020

Skills

  • Dishwashing
  • Cleaning and sanitizing
  • Organization and cleanliness
  • Workstation setup
  • Cooking equipment maintenance
  • Flexible and adaptable

Languages

English
Full Professional

Certification

. Being a Mindful Employee

. WHMIS 2015 for work

Timeline

Kitchen Staff Member

Marriott Hotel
01.2022 - 10.2023

No Degree - Leadership in Organization And Communication

St. Cloud State University
Exode Ishimwe