Dedicated and detail oriented Nutritional Service professional with over 8 years of experience in school food service operations. Proven ability to manage kitchen operations, ensure compliance with nutrition guidelines, and provide excellent service to students and staff.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Food Service Assistant
Azusa Unified School District
Azusa, CA
09.2016 - Current
Prepare and serve breakfast, lunch, and supper to students while following USDA and district nutrition guidelines.
Maintained food safety and sanitation standards, including proper food temperatures and kitchen cleanliness.
Managed inventory, placed food and supply orders, and monitored stock levels to ensure adequate supplies.
Completed production records, meal counts, and other required documentation to maintain compliance with regulations.
Coordinated meals for field trips and special events, enhancing the dining experience for students.
Trained and supported staff to ensure efficient kitchen operations.
Operate point- of -sale system and ensure reimbursable meal compliance.
Assisted in production and distribution of meals for multiple school sites.
Education
Associate of Arts - Kinesiology
Citrus College
Glendora, CA
12.2026
High School Diploma -
Whitcomb High School
Glendora, CA
06.2003
Skills
POS system operation
Safe food handling
Cleaning and sanitation
Supply restocking
Allergy awareness
Food storage
Food delivery
Food preparation
Food inventory control
Food safety
Problem-solving
Strong work ethic
Accomplishments
Over 8 years of experience in school nutrition services with Azusa Unified school district.
Successful managed food production and meal distribution for multiple school sites.
Maintained accurate production records, meals counts, and inventory management.
Complete the Chef Ann Foundation pre-apprenticeship scratch cooking program.
Consistently maintained high food safety and sanitation standard.
Assisted with training staff and ensuring efficient kitchen operations.
Demonstrated strong leadership, organization and teamwork skills while serving students and staff.