Overview
Work History
Education
Skills
Languages
Certification
Timeline
Barista

Evgheni Sipco

Winnipeg,Canada

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Restaurant General Manager

Nuburger-Winnipeg
07.2022 - Current
  • Successfully increased restaurant revenue through improved cost control, upselling strategies, and customer service initiatives.
  • Recruited, trained, and led teams of up to 20 employees, reducing turnover and improving staff performance.
  • Oversaw daily operations, including scheduling, budgeting, inventory, and vendor management.
  • Consistently achieved high customer satisfaction ratings and maintained top local rankings.
  • Expertise in POS systems, labor scheduling tools, and compliance reporting.

Assistant Kitchen Manager

Stella's Cafe
2017 - 2022
  • Supervised daily kitchen operations, ensuring compliance with health and safety regulations.
  • Streamlined inventory management processes, reducing waste and improving supply chain efficiency.
  • Trained and mentored kitchen staff, enhancing team performance and culinary skills.
  • Developed weekly menus in collaboration with head chef, incorporating seasonal ingredients and customer feedback.
  • Coordinated staff schedules to ensure adequate coverage during peak service hours, improving customer satisfaction.
  • Implemented cost-control measures, optimizing food preparation techniques to maximize profitability.
  • Conducted regular quality checks on food items to maintain high standards of taste and presentation.
  • Managed daily kitchen operations, delegating tasks among staff members to optimize workflow and maintain high-quality standards.
  • Checked and tested foods to verify quality and temperature.

Banquet Server Bartender

Korona Restaurant
2017 - 2019
  • Crafted and served customized cocktails to enhance customer satisfaction.
  • Managed inventory levels to ensure availability of popular beverages.
  • Trained new staff on bartending techniques and customer service standards.
  • Collaborated with kitchen staff to coordinate timely service during peak hours.

Server Bartender

London Steakhouse
2014 - 2017
  • Trained junior staff on effective bartending techniques and customer engagement strategies.
  • Delivered outstanding customer service to enhance overall dining experiences.
  • Crafted signature cocktails, maintaining exceptional standards in beverage presentation.
  • Managed bar inventory to ensure availability while minimizing waste.

Education

Post Graduate Diploma - Web Development

University of Winnipeg
Winnipeg, MB, CA
01.2019

Skills

  • Excel
  • Restaurant management
  • Retail sales
  • Inventory Management
  • Scheduling
  • Restaurant experience

Languages

English
Full Professional
Russian
Native or Bilingual
Ukrainian
Professional Working
Moldavian
Professional Working

Certification

Food Handling,Smart serve

Timeline

Restaurant General Manager

Nuburger-Winnipeg
07.2022 - Current

Post Graduate Diploma - Web Development

University of Winnipeg

Assistant Kitchen Manager

Stella's Cafe
2017 - 2022

Banquet Server Bartender

Korona Restaurant
2017 - 2019

Server Bartender

London Steakhouse
2014 - 2017
Evgheni Sipco