Summary
Overview
Work History
Education
Skills
Timeline
Generic

Evelyn Najarro

Jamul

Summary

Experienced candidate with passion for verifying safety and security of all individuals within area of responsibility. Hardworking individual with excellent eye for detail and in-depth knowledge of emergency situation protocols and procedures. Natural problem-solver with keen ability to relate to people of all ages and backgrounds. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

4
4
years of professional experience

Work History

Pool Assistant

Sapphire Pool And Spa
06.2023 - Current
  • Streamlined operations for efficient pool maintenance and cleanliness tasks.
  • Ensured patron satisfaction with exceptional customer service and timely problem resolution.
  • Conducted regular facility inspections, identifying potential hazards and addressing them promptly.

Babysitter

Cayla Roman
01.2023 - Current
  • Improved child safety by vigilantly monitoring play areas and consistently enforcing rules.
  • Fostered creativity through engaging arts and crafts projects, stimulating imagination and expression.
  • Maintained a clean and organized environment to ensure the well-being of children under care.
  • Developed strong relationships with families, establishing trust and rapport to provide quality childcare services tailored to individual family requirements.
  • Provided compassionate care during emergencies or illness, administering first aid when necessary and communicating promptly with parents regarding any concerns or incidents.
  • Ensured proper hygiene among kids under my care by teaching them about personal cleanliness thus promoting good health habits.
  • Enhanced language development by engaging in storytelling, reading books, and encouraging conversation among the children under my care.

ToGo Specialist

Chilis's Bar And Grill
05.2020 - 05.2022
  • Prepared to go orders in the kitchen by removing to go food boxes from the kitchen window and placing in the correct to go bags with condiments and utensils.
  • Utilized strong organizational skills in arranging completed orders neatly while minimizing space consumption within the pick-up area.
  • Trained new team members on proper procedures for managing to-go orders, promoting consistency in service quality.
  • Developed relationships with delivery drivers, fostering teamwork and efficiency in fulfilling orders.
  • Adapted quickly to new technology platforms for online ordering and delivery services integration.
  • Handled high-stress situations gracefully, resolving customer concerns promptly and professionally.
  • Kept register accurate through correct billing, payment processing, and cash management practices.
  • Demonstrated knowledge of menu items and corresponding ingredients.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Cleaned and organized kitchen, dining and service areas.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
  • Answered to-go order phone calls, conveying menu options over telephone and accurately estimating time of delivery.
  • Worked on taking care of guests in a caring, courteous, and efficient manner as well as multi-tasking the needs of the cooks to ensure orders came out in an appropriate time range.
  • I was very active in doing the tasks of a team player.

ToGo/Host

Southland Steakhouse
11.2019 - 03.2020
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
  • Managed reservations efficiently to accommodate walk-in guests and reduce wait times.
  • Implemented table rotation system for optimal server workload distribution, resulting in improved service quality.
  • Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
  • Assisted servers with food delivery during peak hours to ensure timely service for all guests.
  • Collaborated with kitchen staff to communicate dietary restrictions or special requests from customers, ensuring accurate meal preparation.
  • Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
  • Recorded all transaction and cash receipts, and credit card charges in cash register to add up tip amounts at the end of the shift.
  • Provided correct change and receipts to guests.
  • Followed area and location cash handling policies and procedures.
  • Provided in person and telephone reception by providing knowledge on menu items and taking orders.

Education

Bachelor's of Computer Science - Software Engineering

San Diego City College, Mesa Community College
San Diego, CA
06.2027

Skills

  • Enthusiastic
  • Excited to learn and take direction
  • Food Service experience
  • Team player
  • Reliable
  • Compassionate
  • Customer Service Abilities
  • Multitasking Capabilities
  • Effective Communication
  • Patience and Empathy

Timeline

Pool Assistant

Sapphire Pool And Spa
06.2023 - Current

Babysitter

Cayla Roman
01.2023 - Current

ToGo Specialist

Chilis's Bar And Grill
05.2020 - 05.2022

ToGo/Host

Southland Steakhouse
11.2019 - 03.2020

Bachelor's of Computer Science - Software Engineering

San Diego City College, Mesa Community College
Evelyn Najarro