Evelyn Avila Sanchez

Host:

- Welcomed guests, ensuring a favorable first impression and smooth entry experience.

- Managed waitlists and seating arrangements with the usage of scheduling software.

- Communicated effectively with managers and bussers to fulfill guest needs.

Busser:

- Ensured a clean environment for the health and safety of guests.

- Communicated with other bussers to create a quick plan to improve the pace of cleaning

Food Runner:

- Delivered guests with their food and made certain that they had everything necessary to enjoy their meal.

- A trainer for new food runners. I walked them through learning our systems, food names, closing tasks, and communicating with managers and the kitchen to guarantee quick food times.

Expeditor:

- Managed food modifications and allergies before sending orders out.

To Go:

- Assisted guests by inputting their takeout order, assembling orders, and answering questions about our menu and overall restaurant.

- Managed payments of all forms such as cash, gift cards, and credit cards.

Server:

- Ensured guests were quickly greeted and taken care of.

- Managed several tables with the POS systems to place orders and complete payments.

- Bussed during their dine-in experience to keep a clean environment.

- Professionally addressed guest problems and ensured a solution was found.

- Kept up with fast-paced environments, ensuring timely delivery of orders during rush hours.

- Inspected identifications when guests ordered alcoholic beverages.