Summary
Overview
Work History
Education
Skills
Timeline
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ETONE NZELLE

Calgary,AB

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Experienced and dependable general worker with a proven track record of efficiently completing tasks in various settings. Skilled in manual labor, equipment operation, and maintaining a clean and organized workspace. Safety-conscious with a strong work ethic and the ability to adapt to different environments. Ready to contribute to a dynamic team and make a positive impact.

Overview

Work History

Food Service Worker

PROVIDENCE CARE CENTRE
Calgary, Alberta
03.2024 - Current
  • Organized take-out orders for customers who requested them.
  • Stocked supplies such as food, dishes, utensils, and cleaning materials.
  • Ensured that all foods were prepared according to health department regulations.
  • Prepared beverages such as coffee, tea, soda.
  • Served meals to customers in a friendly and courteous manner.
  • Responded promptly to customer inquiries regarding menu items or special requests.
  • Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.
  • Operated dishwashing machines safely and efficiently.
  • Assisted in the preparation of food items according to recipes and instructions.
  • Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
  • Followed food safety regulations pertaining to sanitation, food handling and storage.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Maintained safe food handling practices to prevent germ spread.
  • Oversaw inventory in buffet and reported replacement needs to kitchen management.
  • Refilled condiments, napkins and server workstations.

Education

High School Diploma -

GOVERNMENT TECHNICAL TRAINING COLLAGE
BAMENDA
07-2019

Skills

  • Customer Service
  • Food Storage
  • Food assembly
  • Inventory Control
  • Equipment Maintenance
  • Safe Food Handling
  • Grilling
  • Order review
  • Working with Diverse People
  • Problem-Solving
  • Cleaning and sanitation
  • Proper food temperatures
  • Covid-19 Safety Protocols

Timeline

Food Service Worker

PROVIDENCE CARE CENTRE
03.2024 - Current

High School Diploma -

GOVERNMENT TECHNICAL TRAINING COLLAGE
ETONE NZELLE