Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ethan Saulnier

Kitchener,ON

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

7
7
years of professional experience

Work History

Dishwasher

Schwaben Club
10.2023 - Current
  • Followed supervisor instructions to complete tasks on time.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.

Cook Supervisor

Silver Bullet BBQ
04.2021 - Current
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Acted as head chef when required to maintain continuity of service and quality.
  • Monitored food inventory and supplies to prevent waste.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
  • Scheduled and rotated staff for adequate coverage and fair distribution of workload.

Cashier

Little Short Stop
07.2018 - 05.2019
  • Greeted customers entering store and responded promptly to customer needs.
  • Built relationships with customers to encourage repeat business.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Conducted inventory counts by adding each item in stock and documenting in computer system.

Grill Cook

McDonald's
09.2016 - 02.2018
  • Cleaned and maintained kitchen equipment regularly.
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Grilled meats and seafood to customer specifications.
  • Followed recipes and kitchen procedures for consistent food quality, presentation and standards.
  • Trained new team members on kitchen operations and safety protocols.

Education

High School Diploma -

Resurrection Catholic Secondary School
Kitchener, ON
06.2018

Skills

  • Quality Control
  • Safety Awareness
  • Chemical Handling
  • Team Supervision
  • Inventory Management
  • Team Leadership
  • Heavy Lifting

Languages

English
Native or Bilingual

Timeline

Dishwasher

Schwaben Club
10.2023 - Current

Cook Supervisor

Silver Bullet BBQ
04.2021 - Current

Cashier

Little Short Stop
07.2018 - 05.2019

Grill Cook

McDonald's
09.2016 - 02.2018

High School Diploma -

Resurrection Catholic Secondary School

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Ethan Saulnier