Eshwar Naik Bhukya
Stittsville,ON
Summary
Driven by a goal-oriented approach, I enhanced team productivity by over 30% at Gabriel Pizza through innovative workflow solutions and effective staff management. My expertise in operations management and employee motivation, coupled with a proven track record in waste reduction and training, positions me as a valuable asset to any team.
Overview
3
3
years of professional experience
Work History
Supervisor
Gabriel Pizza
10.2023 - Current
- Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
- Monitored workflow to improve employee time management and increase productivity.
- Mentored newly hired employees on operating equipment and safety and developed training manual to use for reference.
- Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
- Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
Kitchen Manager
Pur And Simple
11.2022 - Current
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
- Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
Housekeeping Room Attendant
Hilton Homewood Suites
09.2021 - 09.2023
- Enhanced guest satisfaction by maintaining clean and well-stocked rooms in a timely manner.
- Sanitized all kitchen surfaces, wiped down cabinets, and swept and mopped floors
- Used chemicals by following safety protocols and procedures to avoid burns and injuries.
- Promoted a safe work environment by adhering to health and safety regulations while performing duties.
- Engaged with guests on room requirements and amenities to promote overall satisfaction.
- Disposed of trash and recyclables each day to avoid waste buildup.
Education
Advanced Diploma - Interactive Media Web And Mobile Application Development
Algonquin College
Ottawa, ON06.2023
Skills
- Training and mentoring
- Goal-Oriented
- Staff Management
- Employee Motivation
- Complex Problem-Solving
- Operations Management
- Waste Reduction
Languages
English
Native or Bilingual
Availability
Monday - Friday (6am - 4:00pm)
Additional Information
Note: I have maintained a consistent record of attendance and reliability. I take pride in my commitment to the team and the responsibilities entrusted to me.
I wanted to express my availability to assist during emergency situations that may require immediate coverage. Should the need arise, I am prepared to step in and ensure continuity of operations. My dedication to the role and the team motivates me to contribute effectively in any capacity required.
Timeline
Supervisor
Gabriel Pizza
10.2023 - Current
Kitchen Manager
Pur And Simple
11.2022 - Current
Housekeeping Room Attendant
Hilton Homewood Suites
09.2021 - 09.2023
Advanced Diploma - Interactive Media Web And Mobile Application Development
Algonquin College
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