Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Work History
Zaatar W Zeit
Kitchen Supervisor
Job overview
Supervised and directed kitchen staff, ensuring adherence to high standards of food safety and cleanliness
Managed inventory, coordinated supply orders, and maintained comprehensive operational records to maximize efficiency
Trained and mentored team members, fostering a collaborative and productive work environment
Oversaw meal preparation, ensuring high quality and consistency in all dishes
Addressed and resolved operational issues, including equipment malfunctions and staff conflicts
Implemented performance management strategies to enhance overall productivity and team performance.
Safeway
Home Meal Replacement Worker
Job overview
Prepared and packaged meals according to established recipes and quality standards
Ensured strict compliance with food safety regulations and maintained a pristine kitchen environment
Managed inventory, placed orders, and restocked supplies to meet demand
Delivered outstanding customer service, resolving inquiries and addressing complaints effectively
Utilized time management techniques to consistently meet production deadlines
Collaborated with team members to troubleshoot issues and enhance service quality.
Tim Hortons
Baker & Cashier
Job overview
Baker: Crafted high-quality bread, pastries, and cakes using a range of baking techniques
Innovated new recipes and designs, contributing to the menu’s variety and appeal
Ensured product consistency through precise measurements and adherence to recipes
Cashier: Processed customer transactions, handled payments, and provided accurate change
Operated point-of-sale systems with attention to detail and accuracy
Delivered exemplary customer service, addressing complaints and assisting with inquiries to enhance customer satisfaction.