Erick Walker
Sacramento
Summary
Dynamic professional with a positive work ethic and collaborative teamwork skills, honed at Resources for Independent Living. Proven ability to adapt quickly and engage customers effectively, while excelling in fast-paced environments. Demonstrated expertise in food preparation and construction techniques, ensuring high standards and safety compliance.
Tech-savvy innovator with hands-on experience in emerging technologies and passion for continuous improvement. Skilled in identifying opportunities for technological enhancements and implementing effective solutions. Adept at leveraging new tools and methods to solve problems and enhance productivity. Excels in adapting to fast-paced environments and driving technological advancements.
Dynamic individual with hands-on experience in [Area of expertise] and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Resources for Independent Living
Resources for Independent Living
02.2010 - 03.2011
- Self-motivated, with a strong sense of personal responsibility.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked effectively in fast-paced environments.
Line Cook
Carl's Jr
04.2006 - 02.2008
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Plated and presented all dishes to match established restaurant standards.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Construction Worker
Loomis Construction
01.2004 - 12.2005
- Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
- Maintained clean and organized job sites, contributing to a safe working environment for all employees.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Worked independently in fast-paced environment while meeting productivity and quality expectations.
- Gathered and disposed of worksite debris to remove safety hazards.
- Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
Education
GED -
Las Palmas Adult Education
Sacramento, CA04-1997
Skills
- Collaborative Teamwork
- Customer Engagement
- Optimistic Mindset
- Positive Work Ethic
- Collaborative Team Player
Certification
Cercertified office management
Timeline
Resources for Independent Living
Resources for Independent Living
02.2010 - 03.2011
Line Cook
Carl's Jr
04.2006 - 02.2008
Construction Worker
Loomis Construction
01.2004 - 12.2005
GED -
Las Palmas Adult Education
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