Crew Member
Charming Ice Bar
09.2024 - 03.2025
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Stocked shelves to organize aisles in assigned department.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Collaborated with team members to complete orders.
- Became familiar with products to answer questions and make suggestions.
- Took orders, prepared meals, and collected payments.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
