Developed strong skills in fast-paced kitchen environment, focusing on efficiency and customer satisfaction. Demonstrated ability to work collaboratively, manage multiple tasks, and maintain high standards of food quality and safety. Looking to transition these skills into new field, leveraging background in high-pressure, customer-oriented settings.
I have experience working on a concrete construction site. My duties included preparing and setting concrete forms, mixing and pouring concrete, smoothing and finishing surfaces, and assisting with basic measurements and layout. I also helped maintain a clean and safe work environment, followed safety procedures, and supported skilled workers with general labor tasks. This role gave me a strong understanding of teamwork, physical labor, and time management on active construction sites.
Reached a minimum of 30 points in extra curricular activities within the school.