Enrico Acosta
KATANA KAFE & GRILL (PART TIME)
44-470 Second Street London,ON
3
years of professional experience
Skilled Labor Worker with strong track record of success in maintenance, repair and general labor. Multitasks and works well in fast-paced, high-volume environments. Flexible work and shift schedule with expertise operating basic hand and power tools. Excellent work performance in individual and team roles combined with superior attendance record.
Work History
General Laborer (Sanitation Department)
2 Years 11 Months- Utilized Personal Protective Equipment (PPE) correctly.
- Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
- Notified supervisors of defective equipment or material.
- Completed tasks efficiently for timely project completion within set deadlines.
- Adhered to company policies, safety procedures, and performance standards.
- Supported team members in completing complex tasks, resulting in improved overall performance.
- Execute day-to-day activities including but not limited to, disassembly, cleaning, sanitizing, visually inspecting, and reassembly of equipment
Prep COOK/COOK
3 Years 5 Months- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
- Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Followed orders from head chef to establish productive and timely preparation of meals.
General Livestock Workers (Tom Milker)
2 Years- Utilize proper biosecurity standards when entering and exiting houses
- Maintained work areas by cleaning and straightening for maximum productivity and safety.
- Extracting semen from a male turkey (tom) at the right time
- Assisted in maintaining a clean and organized facility through regular inspection of pens, feeders, waterers, and overall cleanliness.
- Increased workplace safety by training team members on proper lifting techniques and equipment usage during the receiving process.
- Worked fast to complete tasks and meet daily deadlines.
- Cleaned and straightened work areas to maximize productivity and safety.
- Consistently met deadlines under pressure while maintaining high-quality work output in a fast-paced environment.
Prep COOK/COOK
8 Months- Ensures that all food is cooked and served in the right condition, at the right temperature, and at the right time
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Perform cleaning duties such as sweeping, mopping as well as cleaning equipment throughout the shift
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
- Perform morning kitchen set up and/or evening kitchen shutdown duties
- Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
Education
Associate of Arts - Supply Chain And Operations Management
Skills
Heavy Lifting
Problem-Solving
General tool knowledge
Safety Procedures
Positive Attitude
Teamwork and Collaboration
Time Management
Attention to Detail
Timeline
General Laborer (Sanitation Department)
Cargill
12.2023 - CurrentRead More
Prep COOK/COOK
KATANA KAFE & GRILL (PART TIME)
06.2023 - CurrentRead More
Prep COOK/COOK
MARY'S BROWN (PART TIME)
10.2022 - 06.2023Read More
General Livestock Workers (Tom Milker)
CUDDY FARM - STRATHROY
12.2021 - 12.2023Read More
Fanshawe College of Applied Arts And Technology
Associate of Arts from Supply Chain And Operations Management
Read More