Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
• First Aid Certificate
• Food Safety Supervisor Certificate
• Food Handling Certificate
• Advanced Environmental & Safety Training Certificate
• Food & Safety Hygiene Certificate
• Emergency Responder Certificate
• CPR/AED Certification
• Diploma in Clinical Social Work (DCSW) Certificate
• WHMIS Certificate
• Mental Health First Aid Certificate
• Advanced Environmental & Safety Training Certificate
• Environmental Protection Certificate
• Nova Scotia Class 5 Driver's License
• Nova Scotia Traffic Control Personnel Certificate
• Nova Scotia Department of Justice Security Certificate
- Learning new cooking techniques and expanding my culinary skills
- Baking
- Engaging in food photography and sharing culinary creations on social media
- Participating in cooking contests and challenges to showcase culinary skills and creativity
- I like trying new recipes and food trends
- Food justice advocate, working to address food insecurity and promote access to healthy, affordable food
- Enjoying the art of baking and pastry-making, experimenting with recipes
- Sharing recipes, cooking tips, and culinary experiences through blogs and social media platforms
- Volunteering at community kitchens and food-related charities
- I participate in a variety of outdoor recreational activities