Emma Cachia

Gained leadership experience, knowledge, and skills.

• Lead a team of over 20 employees.
• Ensured employees were motivated, on task, and clearly understood company goals.
• Consistently used product knowledge skills to train other employees on merchandising and customer service.
• Oversaw cleaning duties leading to a clean and consistent store.

Greater cash holding responsibilities.

• Managed cash registers consistently throughout the day.
• Opened and closed registers, managed deposited, and composed paperwork.

Key-holder responsibility for opening and closing the store.

Experience serving.

• Served and cleared three course meals to 3-4 tables of 6-10 guests.
• Kept track of various dietary and allergy restrictions to ensure all guests received proper meals.

Experience bartending

• Served various alcoholic and non-alcoholic beverages for up to 15 guests.
• Responsible for keeping track of inventory and replenishing drinks as required.

Experience bussing tables.

• Consistently cleared dirty dishes, glasses, and cutlery for big venues throughout Stampede, including the Wine Gardens and events held in the Big Four.
• Organized and escorted dirty dishes, glasses, and cutlery to the kitchen.

Gained valuable customer service experience.

• Obtained the knowledge to properly communicate and solve conflict with customers.
• Deals well under pressure in high intensity environments, including holiday time frames.

Gained cashier experience.

• Experience handling money.
• Familiarity with incorporating promotional deals, including loyalty programs and check out offers.