Dedicated professional experienced in preparing food and serving customers in fast-paced environments. Skilled at managing high-volume sales without error. Trained in safe food-handling and good cleaning practices.
Overview
5
5
years of professional experience
Work History
Housekeeping Cleaner
The Exhibition Place
100 Princes’ Blvd, Toronto, ON, M6K 3C3
01.2024 - Current
Conducted regular inspections to maintain quality control, identifying areas for improvement in cleaning practices.
Responded promptly to guest inquiries regarding cleanliness standards, fostering a positive experience at the facility.
Collaborated with team members to complete daily tasks quickly and effectively for maximum productivity.
Reported maintenance issues encountered in rooms or common areas to management for prompt resolution.
Supervised daily cleaning operations, ensuring high standards of cleanliness and safety across multiple venues.
Fast Food Worker
McDonald’s
Toronto
12.2021 - 11.2023
Greeted customers and took their orders in a friendly and efficient manner.
Assisted customers with menu selections, answered questions about ingredients, and provided information on pricing.
Operated cash register to process customer payments accurately and efficiently.
Prepared food items such as hamburgers, fries, sandwiches. according to restaurant standards.
Provided quality customer service by adhering to company policies and procedures.
Followed health department regulations regarding food storage temperatures and sanitation guidelines.
Correctly bagged orders for take-out customers while maintaining speed and accuracy of order fulfillment processes.
Kept customer and food preparation areas clean and well-organized.
Operated cash register and received payment from customers in cash or credit form.
Served orders to customers at windows, counters and tables.
Maintained safe food handling practices to prevent germ spread.
Butcher Assistant
Portuguese butcher shop
Toronto
08.2020 - 10.2020
Cut, trimmed and ground meats using hand tools or power equipment.
Cleaned, prepared and stored meat for sale in retail cases.
Received orders from customers and sliced, weighed and wrapped meats to customer specifications.
Operated cash registers to record sales transactions accurately.
Maintained a safe working environment by adhering to all safety protocols established by the company.
Organized shelves with products in an orderly fashion ensuring proper rotation was followed at all times.
Labeled packages correctly before storing them in freezers or coolers.
Weighed out portions of meat for sale based on customer requests.
Greeted and assisted customers by preparing selected products, wrapping in butcher paper and weighing.