Dedicated line cook with strong time management and attention to detail. Proven ability to enhance customer satisfaction through exceptional service and teamwork in fast-paced environments.
Work History
Line Cook
1 Year 9 Months
Cinemark | 11.2024 - Current
Prepared and cooked menu items following established recipes and presentation standards.
Collaborated with team members to efficiently manage food preparation during peak hours.
Maintained cleanliness and organization of kitchen workspace to ensure compliance with health regulations.
Assisted in inventory management by monitoring stock levels and placing orders as needed.
Provided exceptional customer service, ensuring a positive theater experience for all patrons.
Operated ticketing and concession systems, handling transactions efficiently and accurately.
Responded promptly to customer inquiries, resolving issues effectively to enhance satisfaction.
Maintained a clean and safe theater environment for patrons by diligently addressing any hazards or cleanliness issues.
Education
BBA - Business Administration
Sacramento State | Sacramento, CA | 06.2028
Associate of Business Administration - Business Administration
Sierra College | Rocklin, CA | 12.2026
Dean's List [Spring 2026]
[3.1] GPA
High School Diploma
Roseville High School | Roseville, CA | 05.2024
Skills
Cleaning and organization
Time management
Customer service
Team coordination
Food safety practices
Attention to detail
Highly motivated
Reliable and trustworthy
Professional attitude
Timeline
Line Cook
Cinemark
11.2024 - CurrentRead More
Sacramento State
BBA from Business Administration
Read More
Sierra College
Associate of Business Administration from Business Administration