Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

ELSA VIRAY

1531 Adelaide Street, Concord

Summary

Dynamic professional with a strong focus on problem-solving and interpersonal skills in the restaurant industry. Experienced in managing daily operations, overseeing inventory, and training staff to deliver exceptional service and maintain health standards.

Overview

1
1
Certification
13
13
years of professional experience

Work History

Restaurant Manager

Honeybee Food Corporation
6371 Lone Tree Way Brentwood
08.2022 - Current
  • Managed daily restaurant operations to ensure efficient service and guest satisfaction.
  • Oversaw inventory management, maintaining optimal stock levels of food and supplies.
  • Trained new employees on company policies and customer service standards.
  • Implemented health and safety protocols to meet regulatory requirements.
  • Resolved customer complaints in a professional manner to maintain positive relationships with guests.
  • Supervised and trained staff in customer service, food handling, and safety protocols.
  • Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees.
  • Trained workers in food preparation, money handling, and cleaning roles to facilitate restaurant operations.
  • Ensured compliance with all food safety regulations and sanitation standards.
  • Assisted with kitchen preparation during peak times.
  • Adhered to all health department regulations regarding food storage and preparation.

Food clerk/Personal Shopper

Safeway
4309 Clayton road, Concord
08.2013 - Current
  • Picking online grocery orders and preparing them for customer to pick up or delivery.
  • Assisted customers with product selection and queries.
  • Ensured freshness of food products by checking expiration dates.

Shift Supervisor

Burger King
Walnut Creek
02.2020 - 03.2022
  • Supervised daily operations and maintained high service standards during shifts.
  • Resolved customer complaints and provided solutions to enhance satisfaction.
  • Trained new team members on procedures and customer service expectations.
  • Ensured compliance with health and safety regulations in food preparation areas.
  • Assisted in maintaining cleanliness of dining area and kitchen facilities consistently.

Education

BSE Major in Chemistry -

URS MORONG
PHILIPPINES
04-2001

Skills

  • Food preparation standards
  • Inventory management
  • MS Office proficiency
  • Computer Literate
  • Can work Under Pressure
  • Can work with minimal supervision

Certification

  • Bookkeeping and Accounting 1
  • Bookkeeping and Accounting 2

Timeline

Restaurant Manager

Honeybee Food Corporation
08.2022 - Current

Shift Supervisor

Burger King
02.2020 - 03.2022

Food clerk/Personal Shopper

Safeway
08.2013 - Current

BSE Major in Chemistry -

URS MORONG
ELSA VIRAY