
Over six years of experience working and volunteering in public and informal education settings. Skilled in student and guest engagement, mentoring and tutoring, educational outreach, and special education. Committed to closing the achievement gap by providing equitable, high-quality education for low-income and disabled students and families. Passionate about educating current and future generations about critical issues, including social equity, community engagement, and support systems.
Teach violin and viola at beginning to intermediate levels, helping students foster a love of music while developing proficiency in technical skills, music theory, and performance technique. Lessons are tailored to individual learning styles using a supportive, student-centered approach.
Provided attentive, individualized care for children ages 2–8 in private household settings. Supported social-emotional and behavioral development through positive guidance and engaging activities. Fostered safe and structured environments by maintaining clean spaces, preparing nutritious meals, and safely transporting children to and from school and activities.
Worked one-on-one with students, helping them graduate from high school and prepare for college. Addressed the needs of diverse learners through mentoring and tutoring in math, language arts, science, history, and more. Served as a positive role model and collaborated with students and faculty to meet program objectives.
Mentored staff and volunteers in guest engagement and science communication to encourage conservation action. Developed and facilitated on-site programs to enhance guest experience and foster interest in protecting the natural world. Narrated animal training programs, led behind-the-scenes tours, handled animals for educational presentations, and facilitated commercial animal feeds.
Sold and processed tickets for guest entry, handling high-volume cash and electronic transactions. Welcomed guests by providing navigation assistance and general Zoo information. Operated carousel ride and ensured compliance with safety protocols to create an enjoyable guest experience.
Operated cash register and processed food transactions efficiently. Maintained cleanliness of dining and back-of-house areas, including tables, chairs, and floors. Delivered excellent customer service by resolving guest questions and concerns professionally.