Summary
Overview
Work History
Education
Skills
Community Service
References
Timeline
Generic

Elijah King

Victoria,BC

Summary

Through my diverse job experiences, including running and scaling a home service business, I’ve developed key skills in small business startup development and problem-solving. Managing employees gave me a deeper understanding of how to be a better employee, as I’ve been on the other side of that relationship and learned the importance of communication, accountability, and teamwork. These experiences have equipped me with strong leadership, adaptability, and practical business insights.

Overview

5
5
years of professional experience

Work History

Founder and Owner of WCWW (home Service Business)

Self Employed
Vancouver, British Columbia
05.2023 - 07.2024
  • Oversaw all aspects of operations, including service development, brand creation, sales, customer service, and finance.
  • Learned how to manage employees
  • Learned how to sell and market
  • Learned how to negotiate
  • Problem-solving 24/7

Food Expeditor

Cactus Club
West Vancouver, BC
01.2023 - 09.2023
  • Responsible for accurately and efficiently expediting food orders from the kitchen to the guests.
  • Thrived in high-pressure, fast-paced setting

House Mover

St Bernard Moving and Storage Ltd.
07.2022 - 09.2022
  • Worked long days in extreme heat
  • Moved heavy boxes and furniture all day

Deli Food Service

Choices Market
11.2020 - 01.2021
  • Food preparation
  • Served customers/cashier
  • Fast paced, high demand environment

Dishwasher/Food and Beverage

Capilano Suspension Bridge
North Vancouver, Canada
07.2019 - 11.2019
  • First job so learned how to work in a kitchen
  • Take direction from managers
  • Work in a stressful environment
  • Got positive feedback from customer saying I was very friendly and helpful

Education

Bachelor of Arts - Psychology

University of Victoria (2 years completed)
Victoria, None
05-2023

High School Diploma -

Handsworth Secondary
North Vancouver, BC, Canada
06.2022

Skills

  • Committed to the work at hand
  • Very adaptable
  • Conscientious
  • Conscious of work efficiency
  • Project Management
  • Business Development
  • Entrepreneurial and Innovative
  • Staff Management
  • Strategic Planning
  • Organizational Structuring

Community Service

Homeless Shelter Food

References

Chantal Cumming

Assistant General Manager, Cactus Club Cafe 

Phone: 604-922-1707 

Address: 855 Main St, West Vancouver, BC, V7T 2Z3

Corrina
Manager, St. Bernard Moving
Phone: 778-808-1979
Email: stbernardmovingltd@gmail.com
Address: 22871 96 Ave, Langley, BC, V1M 3C9

Ms. Carina Reichelli
Manager, Food and Beverage, Capilano Suspension Bridge
Email: creilich@capbridge.com
Address: 3735 Capilano Road, North Vancouver, BC, V7R 4J1

Mr. Jon Stack
Manager, The Bridge House Restaurant
Email: jstack@capbridge.com
Address: 3735 Capilano Road, North Vancouver, BC, V7R 4J1

Timeline

Founder and Owner of WCWW (home Service Business)

Self Employed
05.2023 - 07.2024

Food Expeditor

Cactus Club
01.2023 - 09.2023

House Mover

St Bernard Moving and Storage Ltd.
07.2022 - 09.2022

Deli Food Service

Choices Market
11.2020 - 01.2021

Dishwasher/Food and Beverage

Capilano Suspension Bridge
07.2019 - 11.2019

Bachelor of Arts - Psychology

University of Victoria (2 years completed)

High School Diploma -

Handsworth Secondary

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Elijah King