ELI FERCHUK
Comox,BC
Summary
Hard working Chef with 6 Years experience in High Volume Establishments. Optimistic and personable individual enthusiastic about meeting new people. Strong presentation skills and enthusiastic about sharing my love for the outdoors with others. Excellent public speaking skills and knowledge of Coastal British Colombia's history and ecology.
Overview
5
5
years of professional experience
Work History
Sous Chef
Gigi's Oysters
09.2023 - Current
- Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
- Acted as head chef when required to maintain continuity of service and quality.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Planned and directed high-volume food preparation in fast-paced environment.
Cook
Sushi Kobo
01.2021 - Current
- Preform Fine Knife skills as part of daily morning prep
- Prepare an assortment of dishes including soups, salads, and Rice bowls
- Assist others on their tasks as well as complete mine in busy times.
Line Cook/ Prep Cook
Church Street Taphouse
01.2022 - 09.2022
- Performed large quantity prep tasks
- Used and maintained a smoker
- Worked efficiently with others, and maintained pace with other stations.
Cook Shift Leader
Phat Parrot
04.2019 - 09.2021
- Preformed daily prep to match the changing influx of business in a seasonal food establishment
- Checked and recorded freezer and refrigerator temperature each day to verify proper functioning
- Assessed Inventory and placed Orders to match food trucks average weekly sales
- Informed customers about the menu when dietary preferences or allergies were inquired about.
Education
High School Diploma -
Highland Secondary
Comox, BC06.2020
Adventure Guide Certificate - Adventure Guide
North Island College
Courtenay, BC04.2024
Assistant Overnight Guide Certification -
Sea Kayak Guide Alliance of British Colombia
Courtenay, BC03.2024
Wilderness First Responder -
Raven Rescue
Courtenay, BC02.2024
Swift Water Rescue Level 1 -
Raven Rescue
Gold River, BC10.2023
Avalanche Safety Training Level 1 -
Island Alpine Guides
Cumberland, BC02.2024
Class Three Raft Guide Certification -
British Colombia River Outfitters Association
Gold River, BC04.2024
Food Safe 1 Certification -
Food Safe Canada
Courtenay, BC02.2024
Skills
- Effective prioritization
- Mentoring and Coaching
- Group leadership
- Time Management
- Local history knowledge
- Knowledgeable about local Ecology
- Proficient in leave no trace principles
Timeline
Sous Chef
Gigi's Oysters
09.2023 - Current
Line Cook/ Prep Cook
Church Street Taphouse
01.2022 - 09.2022
Cook
Sushi Kobo
01.2021 - Current
Cook Shift Leader
Phat Parrot
04.2019 - 09.2021
High School Diploma -
Highland Secondary
Adventure Guide Certificate - Adventure Guide
North Island College
Assistant Overnight Guide Certification -
Sea Kayak Guide Alliance of British Colombia
Wilderness First Responder -
Raven Rescue
Swift Water Rescue Level 1 -
Raven Rescue
Avalanche Safety Training Level 1 -
Island Alpine Guides
Class Three Raft Guide Certification -
British Colombia River Outfitters Association
Food Safe 1 Certification -
Food Safe Canada
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