Summary
Overview
Work History
Education
Skills
Timeline
Generic

ELI FERCHUK

Comox,BC

Summary

Hard working Chef with 6 Years experience in High Volume Establishments. Optimistic and personable individual enthusiastic about meeting new people. Strong presentation skills and enthusiastic about sharing my love for the outdoors with others. Excellent public speaking skills and knowledge of Coastal British Colombia's history and ecology.

Overview

5
5
years of professional experience

Work History

Sous Chef

Gigi's Oysters
2023.09 - Current
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Acted as head chef when required to maintain continuity of service and quality.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.

Cook

Sushi Kobo
2021.01 - Current
  • Preform Fine Knife skills as part of daily morning prep
  • Prepare an assortment of dishes including soups, salads, and Rice bowls
  • Assist others on their tasks as well as complete mine in busy times.

Line Cook/ Prep Cook

Church Street Taphouse
2022.01 - 2022.09
  • Performed large quantity prep tasks
  • Used and maintained a smoker
  • Worked efficiently with others, and maintained pace with other stations.

Cook Shift Leader

Phat Parrot
2019.04 - 2021.09
  • Preformed daily prep to match the changing influx of business in a seasonal food establishment
  • Checked and recorded freezer and refrigerator temperature each day to verify proper functioning
  • Assessed Inventory and placed Orders to match food trucks average weekly sales
  • Informed customers about the menu when dietary preferences or allergies were inquired about.

Education

High School Diploma -

Highland Secondary
Comox, BC
06.2020

Adventure Guide Certificate - Adventure Guide

North Island College
Courtenay, BC
04.2024

Assistant Overnight Guide Certification -

Sea Kayak Guide Alliance of British Colombia
Courtenay, BC
03.2024

Wilderness First Responder -

Raven Rescue
Courtenay, BC
02.2024

Swift Water Rescue Level 1 -

Raven Rescue
Gold River, BC
10.2023

Avalanche Safety Training Level 1 -

Island Alpine Guides
Cumberland, BC
02.2024

Class Three Raft Guide Certification -

British Colombia River Outfitters Association
Gold River, BC
04.2024

Food Safe 1 Certification -

Food Safe Canada
Courtenay, BC
02.2024

Skills

  • Effective prioritization
  • Mentoring and Coaching
  • Group leadership
  • Time Management
  • Local history knowledge
  • Knowledgeable about local Ecology
  • Proficient in leave no trace principles

Timeline

Sous Chef

Gigi's Oysters
2023.09 - Current

Line Cook/ Prep Cook

Church Street Taphouse
2022.01 - 2022.09

Cook

Sushi Kobo
2021.01 - Current

Cook Shift Leader

Phat Parrot
2019.04 - 2021.09

High School Diploma -

Highland Secondary

Adventure Guide Certificate - Adventure Guide

North Island College

Assistant Overnight Guide Certification -

Sea Kayak Guide Alliance of British Colombia

Wilderness First Responder -

Raven Rescue

Swift Water Rescue Level 1 -

Raven Rescue

Avalanche Safety Training Level 1 -

Island Alpine Guides

Class Three Raft Guide Certification -

British Colombia River Outfitters Association

Food Safe 1 Certification -

Food Safe Canada
ELI FERCHUK