Reliable and efficient manager experienced in high-volume, fast-paced environments. Proven track record of leading teams to meet objectives while prioritizing safety and productivity. Excellent communicator with 8+ years of management performance.
Overview
11
11
years of professional experience
Work History
Assistant Manager
Super Smash Burgers
Vancouver, British Columbia
02.2024 - 08.2024
Trained new kitchen staff on proper food handling techniques and safety regulations.
Maintained accurate records of food costs, labor costs, waste management and other related expenses.
Monitored sanitation practices to ensure that all employees adhere to health department regulations.
Oversaw daily operations of the kitchen including meal preparation, cooking methods, portion sizes and plate presentation.
Conducted weekly food inventory checks in refrigeration units.
Route Service Sales Representative
Cintas
Vancouver, British Columbia
01.2022 - 08.2024
Generated revenue while consistently achieving sales targets
Conducted on-site visits to assess customer needs, build relationships, and identify opportunities for additional sales.
Created detailed reports of route activity, including daily calls, sales statistics, and collections.
Managed inventory levels of products on assigned routes to ensure adequate stock is available for customers' needs.
Implemented customer-focused strategies to drive sales growth.
Demonstrated excellent communication skills with customers in person and over the phone.
Assistant Manager
FootLocker
Vancouver , British Columbia
03.2019 - 01.2022
Handled customer complaints effectively to resolve issues in a timely manner.
Recruited, trained, and supervised team members while effectively managing work schedules and monitoring attendance.
Delegated work, establishing priorities and goals for staff.
Performed daily opening and closing duties such as counting cash drawer contents, reconciling discrepancies, restocking shelves.
Processed returns and exchanges in accordance with company policy while delivering exceptional customer service.
Provided individualized recommendations for meeting customer needs.
Kitchen Manager
BEERCADE
Edmonton, Alberta
11.2015 - 02.2019
Ensured accuracy of food and labor costs, waste management, and related expenses through diligent record keeping.
Collaborated with chefs to create innovative recipes that utilized fresh ingredients from local suppliers.
Ensured high quality standards were met throughout food production by supervising processes at each stage of preparation.
Trained employees on cooking techniques, safety standards and performance strategies.
Monitored food handling procedures to ensure a safe environment.
Established and upheld rigorous standards for cleanliness that adhered with safety regulations.
Lead Line Cook
Earls
Jasper, Alberta
01.2015 - 10.2015
Planned, prepared and cooked meals according to restaurant specifications.
Trained new cooks on recipes, preparation methods, safety procedures and sanitation guidelines.
Maintained cleanliness in the kitchen area by adhering to health and safety regulations.
Assessed employee performance regularly providing feedback when necessary.
Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
Shift Supervisor
Carls Junior
Spruce Grove, Alberta
11.2013 - 01.2015
Oversaw employee performance, ensuring high levels of productivity and excellent customer service.
Adhered to company policies and procedures for maintaining a safe work environment.
Effectively distributed responsibilities among a team of employees, resulting in an optimized work environment.
Created staff work schedules adhering to labor laws and budget constraints.
Resolved customer complaints in a timely manner.
Conducted weekly inventory of supplies, equipment, and food items.