Eian Bell
Moreno Valley
Summary
Efficient line cook with expertise in food safety practices and kitchen operations. Successfully delivered high-quality meal preparation while ensuring organized workstations and effective communication with team members.
Overview
4
4
years of professional experience
Work History
Line Cook
KJ's Market
Columbus
06.2021 - 08.2022
- Prepared ingredients and assembled dishes according to menu specifications.
- Assisted in inventory management by tracking ingredient supplies and freshness.
- Operated kitchen appliances including ovens, grills, and fryers with care.
- Communicated effectively with front-of-house staff regarding order statuses and needs.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
- Carved ham, turkey and roast beef for use in sandwiches and buffet carving station.
- Frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries, and cookies.
Line Cook
McDonalds
Richmond
11.2018 - 05.2019
- Followed food safety standards for proper handling, storage, and sanitation practices.
- Collaborated with team members to ensure timely meal preparation and service.
- Operated kitchen appliances including ovens, grills, and fryers with care.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Kept stations stocked and ready for use to maximize productivity.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Executed proper techniques when preparing menu item ingredients.
- Cultivated original menu items, precisely executing them to periodically refresh meal portfolio.
Education
High School Diploma -
Burlington County Social Services School District
Eastampton06-2008
Skills
- Inventory management
- Line management
- Professional attitude
- Attention to detail
- Team collaboration
- Customer service
- Meal preparation
- Food safety standards
- Kitchen equipment operation
- Workstation organization
- Sanitation practices
- Fast-paced adaptability
- Plating techniques
Timeline
Line Cook
KJ's Market
06.2021 - 08.2022
Line Cook
McDonalds
11.2018 - 05.2019
High School Diploma -
Burlington County Social Services School District