Eforki Mehari
Toronto
Summary
Proven track record of enhancing productivity and reducing waste at St. Helen's Meat Packers through expert hay bucking strategies and efficient equipment maintenance. Skilled in heavy lifting and demonstrating exceptional hand-eye coordination, I excel in fast-paced environments, ensuring quality and safety in food preparation at Berger Bar. Achieved significant improvements in team workload balance and meal service efficiency.
Overview
8
8
years of professional experience
Work History
Hay Bucker
St. Helen's Meat Packers
09.2023 - Current
- Ensured the longevity of equipment by regular maintenance and safe operation during hay bucking activities.
- Assisted in reducing hay waste by implementing efficient transportation methods from field to storage.
- Loaded and unloaded trucks efficiently, minimizing damage to both machinery and product during transport processes.
- Reduced manual labor for team members through the implementation of effective hay bucking strategies.
- Balanced workload effectively across team members, promoting a harmonious work environment conducive to productivity.
- Collaborated with other farmworkers, ensuring seamless coordination for faster work completion.
- Enhanced hay baling efficiency by optimizing stacking techniques and equipment usage.
- Maintained optimal hay quality with proper storage and handling procedures.
- Improved overall farm productivity by timely and accurate completion of hay bucking tasks.
Cook
Berger Bar
07.2016 - 07.2023
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Education
Associate of Science - Personal Support Worker
Medix College
Toronto, ON02.2024
High School Diploma -
Senafe Secondary School
Senafe Eritrea06.2009
Skills
- Heavy Lifting Proficiency
- Stacking Techniques
- Pallet Jack Operation
- Hand-Eye Coordination
Languages
English
Professional Working
Timeline
Hay Bucker
St. Helen's Meat Packers
09.2023 - Current
Cook
Berger Bar
07.2016 - 07.2023
Associate of Science - Personal Support Worker
Medix College
High School Diploma -
Senafe Secondary School
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