Edwin John David
Humboldt,SK
Summary
Accomplished Chef with a robust background at Tofes 99 Sports Bar, enhancing food quality and kitchen efficiency. Expert in food safety and sanitation, with exceptional knife skills. Proven track record in optimizing kitchen operations and maintaining high standards of food preparation, contributing to significant customer satisfaction.
Overview
4
4
years of professional experience
Work History
Chef
Jirafa Cafe
08.2024 - Current
Chef
Tofes 99 Sports Bar
04.2021 - 03.2024
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
Education
Bahchelor In Tourism Management - Gastronomi
Fatih University
Istanbul, Turkey09.2014
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Kitchen Management
Languages
English
Native or Bilingual
Turkish
Native or Bilingual
Timeline
Chef
Jirafa Cafe
08.2024 - Current
Chef
Tofes 99 Sports Bar
04.2021 - 03.2024
Bahchelor In Tourism Management - Gastronomi
Fatih University
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