Edwin Johnson

consistently, well, and meticulously prepared and cooked a variety of menu items. handled unusual requests, made sure guests were satisfied, and interacted with them professionally to provide exceptional customer service. kept the front of the house and kitchen immaculate and well-organized to maintain the store looking spanking new all the time.
adhered to stringent food safety and hygiene regulations, guaranteeing a hygienic and secure setting for food preparation. completed daily cleaning checklists, restocked, and sanitized surfaces as part of opening and closing tasks. worked well with teammates to make sure everything ran smoothly, especially when things got busy.