Eduardo Navarro
Banning
Summary
Hardworking with strong history of meeting and exceeding customer expectations. Sales and service expert with record of achieving performance targets while maintaining high-quality standards. Expert-level knowledge of industry service protocols and best practices. Resourceful thrives under pressure and prioritizes tasks to manage high-volume orders. Proficient in wide range of cooking techniques, dishes and cuisine with skill to customize on-demand. Familiar with prep work, restocking, and cleaning. Capable janitorial team member with proven skills in routine and deep cleaning. Offer basic knowledge of building and grounds maintenance, mechanical troubleshooting and trash recycling. Trained in preparing solutions and proper chemical handling. Motivated retail professional skilled in processing transactions and merchandising products. Satisfy customers with exceptional service every day. Back up team members and always take on extra work.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Customer Service Cashier
Gulf Gas Station
07.2025 - Current
- Maintained a clean and organized workspace, promoting a welcoming environment for customers.
- Handled high-pressure situations calmly, maintaining composure during busy periods or difficult interactions.
- Processed customer orders and accurately handled payment transactions.
- Resolved customer complaints with professionalism and empathy, resulting in increased customer loyalty.
- Enabled customers to feel welcomed, important, and appreciated by answering questions about products sold throughout store.
- Counted money in drawers at beginning and end of each shift.
Cook
Shrimp Factory
08.2024 - 11.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
Janitorial Assistant
Stater Bros Markets
01.2023 - 01.2024
- Dusted shelves, vents, ceiling tiles, fixtures, and other high areas requiring attention.
- Disinfected restrooms and ensured they were well stocked with toilet paper, hand soap, and paper towels.
- Responded efficiently to requests for additional cleaning tasks from supervisors or clients.
- Swept outdoor spaces such as sidewalks and parking lots to maintain their appearance.
- Ensured compliance with safety guidelines while performing all janitorial duties.
- Collaborated effectively with team members to complete assigned tasks quickly.
- Maintained clean working environment by keeping janitorial closets organized and free of clutter.
Line Cook
Taco Bell
01.2022 - 01.2024
- Worked quickly and flexibly to keep up with high volume of food orders per shift.
- Followed proper sanitation practices to maximize safety and prevent cross-contamination.
- Produced excellent food quality and presentation within target timeframes.
- Cleaned spills and disposed of leftover food for orderly food stations.
- Handled rushes and used slow periods to clean, prep ingredients and restock supplies.
Graveyard Cashier
Circle K
01.2021 - 01.2024
- Performed price checks for customers when requested.
- Processed returns and exchanges according to store policy.
- Stocked shelves and coolers as necessary during slow periods.
- Answered incoming phone calls professionally, taking messages or directing callers as appropriate.
- Cleaned surfaces and equipment on frequent basis and supported implementation of sanitizing requirements.
- Conducted regular restroom checks, cleaning as necessary for customer comfort.
- Assisted customers with locating items throughout store when needed.
- Counted cash drawer at beginning and end of shift, ensuring accuracy.
- Maintained accuracy while processing customer purchases on POS system.
Pantry Organizer
The Way World Outreach
01.2022 - 01.2022
- Coordinated creative communications supporting plans and organized strategic distribution.
- Facilitated connections, communication and collaboration between stakeholders.
- Adapted strategies based on changing project needs or goals.
- Monitored progress of tasks regularly, adjusting plans as needed.
- Coordinated with team members to ensure seamless execution of tasks.
Customer Service Sales Representative
Oakley Vault
01.2021 - 01.2021
- Accessed customer account information to explain service fees, pricing structures and billing cycles.
- Fielded incoming calls and communicated positively with callers.
- Processed customer payments for service fees and equipment rentals.
- Answered customer inquiries to clarify account information, explain service offerings, or schedule technician service.
- Handled stressful situations professionally and multitasked with ease.
Education
High School -
Beaumont High School
Cherry Valley, CA06.2013
No Degree - HVAC
UEI College
10-2025
Skills
- Food Safety
- Customer Service
- Food presentation
- Prep work
- Line Management
- Kitchen Operations
- Customer service standards
- Customer service and support
- Upselling
- Payment Processing
- Order Processing
- Cash Register Operation
- Facilities Maintenance
- Floor waxing
- Inventory Control
- Teamwork Abilities
- Attention to Detail
- Adaptability
- Reliability
- Time Management
- Cash handling
Accomplishments
EPA License
Certification
ESCO EPA License
LANGUAGE
English Native
Spanish Fluent
Timeline
Customer Service Cashier
Gulf Gas Station
07.2025 - Current
Cook
Shrimp Factory
08.2024 - 11.2024
Janitorial Assistant
Stater Bros Markets
01.2023 - 01.2024
Line Cook
Taco Bell
01.2022 - 01.2024
Pantry Organizer
The Way World Outreach
01.2022 - 01.2022
Graveyard Cashier
Circle K
01.2021 - 01.2024
Customer Service Sales Representative
Oakley Vault
01.2021 - 01.2021
High School -
Beaumont High School
No Degree - HVAC
UEI College
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