Summary
Overview
Work History
Education
Skills
Timeline
Generic

Viktoriia Tuz

Winnipeg,MB

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience

Work History

Cook's Assistant

Restaurant Das Louis
06.2022 - 09.2022
  • Followed recipes closely for consistent taste, quality and presentation.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Ensured cleanliness and organization of kitchen tools and workspaces to uphold health regulations.
  • Worked on salads, desserts preparation to increase kitchen speed.

SEAMSTRESS, I ALSO DO VARIOUS JOBS

Raber Glove
07.2023 - 02.2024
  • Drafted designs and patterns for original garments.
  • Applied and replaced decorative sequins, beading and ribbons to enhance and repair garments.
  • Inspected finished garments to address flaws and verify adherence to quality standards.
  • Followed sewing instructions and inspected quality of finished pieces to exceed customer expectations.
  • Checked conformance of finished pieces with rulers.

Education

Secondary Education -

Academic Lyceum
Borodianka
06.2020

Skills

  • Active Listening
  • Analytical and Critical Thinking
  • Teamwork and Collaboration
  • Problem-Solving

Timeline

SEAMSTRESS, I ALSO DO VARIOUS JOBS

Raber Glove
07.2023 - 02.2024

Cook's Assistant

Restaurant Das Louis
06.2022 - 09.2022

Secondary Education -

Academic Lyceum

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Viktoriia Tuz