Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Eddie Mejia

Woodland Hills

Summary

Experienced and dependable cook with a strong background and high volume kitchens and fast paced restaurant environments.

Skilled and grill fry, sauté and prep stations with a deep understanding of food, safety portion control, and timing. Known for consistency, attention to detail and working clean under pressure..

Passionate about preparing quality dishes, and contributing to a smooth efficient kitchen team.

Overview

10
10
years of professional experience

Work History

Delivery Driver

Lun Fat Produce
01.2023 - 04.2025
  • Navigated local routes efficiently while ensuring timely deliveries.
  • Maintained vehicle cleanliness and performed routine safety checks.
  • Loaded and unloaded packages with attention to weight distribution and safety protocols.
  • Communicated delivery status updates to customers, enhancing satisfaction levels.

Madden Hood Cleaning

Deep Cleaning Company
07.2024 - 11.2024

Reliable and detail-oriented Restaurant Cleaner to maintain cleanliness and hygiene standards throughout our dining and kitchen areas. The ideal candidate will ensure that all areas are kept sanitary, presentable, and safe for both customers and staff.

Pizza Maker

Flatbread Pizza
09.2022 - 01.2023

Prepare dough, sauces and toppings according to recipes and standards assemble and cook, pizzas using ovens or pizza, making equipment, monitoring, food, quality, and presentation to ensure customer satisfaction, keep pizza station clean, stock, organize take and prepare custom orders accurately collaborate with kitchen staff and communicate with front of house when needed.

Cook

Franks Steakhouse
03.2019 - 07.2020

Prepared and cooked steaks, chopped burgers, and other meat based dishes to order

Accurately cooked meat to requested temperatures

Operated grills broilers, fryers, ovens, and other kitchen equipment safely

Insured all dishes are completed with attention to presentation and quality

Maintained cleanliness and sanitation of workstations and kitchen areas

Communicated effectively with kitchen staff in front of house team

Cook/server

Espresso Restaurant
12.2017 - 02.2019

Prepared and cooked menu items following recipes and quality standards

Operated kitchen equipment such as grills fryers and ovens safely

Assisted with food prep, portioning and stocking supplies

Greeted guests took orders, accurately, and served food and beverages

Communicated with kitchen staff to coordinate food orders

Handled payments and operated the POS system

Provided excellent customer service and address any issues promptly

Cook

Marianos Restaurant
10.2015 - 11.2016

Executed cooking techniques, such as sautéing, roasting, grilling and plating with professionalism

Collaborated with chefs and team members to ensure timely food preparation, and service

Adhered strictly to health, safety and sanitation standards

Took pride in food, quality and maintained a calm, focused demeanor during busy periods

Strong sense of timing, cleanliness, and organization

Positive attitude, strong communication, skills, and team-first mentality

Education

Diploma - Gen Ed

Odyssey High
Boston, MA
06.2009

Skills

  • Positive attitude
  • Strong communication
  • Fast learner
  • Adaptability
  • Strong work ethic
  • Dependability and punctuality
  • Attention to detail
  • Conflict resolution

Languages

Spanish
Native or Bilingual

Timeline

Madden Hood Cleaning

Deep Cleaning Company
07.2024 - 11.2024

Delivery Driver

Lun Fat Produce
01.2023 - 04.2025

Pizza Maker

Flatbread Pizza
09.2022 - 01.2023

Cook

Franks Steakhouse
03.2019 - 07.2020

Cook/server

Espresso Restaurant
12.2017 - 02.2019

Cook

Marianos Restaurant
10.2015 - 11.2016

Diploma - Gen Ed

Odyssey High
Eddie Mejia