Dylan Spooner

• Assisted in the assembly and installation of wooden structures, ensuring precision and quality standards.
• Utilized hand and power tools to perform cutting, shaping, and finishing tasks on various carpentry projects.
• Followed safety protocols to maintain a secure work environment while handling construction materials and equipment.
• Collaborated with team members to complete projects efficiently within established timelines and specifications.
• Supported senior carpenters by learning advanced techniques and assisting in complex installations and repairs.
• Demonstrated adaptability when faced with changing project requirements or unforeseen obstacles during construction processes.
• Used hand tools such as utility knives, hammers and deglazing devices to complete carpentry tasks.

• Operated various hand and power tools for concrete mixing and pouring.
• Assisted in site preparation, ensuring compliance with safety regulations.
• Mixed concrete according to specifications for optimal consistency and strength.
• Loaded and unloaded materials, maintaining organization on job sites.
• Loaded, unloaded, and moved material to and from storage and production areas.

• Operated hydrovac equipment to safely excavate and expose underground utilities.
• Assisted crew with site preparation, ensuring compliance with safety protocols and regulations.
• Maintained tools and equipment in optimal condition to support efficient operations.
• Coordinated clean-up efforts post-excavation, enhancing site safety and organization.
• Maintained a safe working environment by following safety protocols during all Swamper operations.

Ran and Opperated equipment

Executed hay baling operations efficiently.

• Monitored production lines, identifying and resolving equipment malfunctions promptly.
• Maintained cleanliness and organization of work area to promote efficient operations.
• Collaborated with team members to achieve daily production targets and improve workflow efficiency.
• Operated peeling machines to ensure consistent product quality and adherence to safety standards.
• Conducted routine inspections of peeled products for quality control, ensuring compliance with specifications.
• Demonstrated flexibility in adapting to changing production needs while still maintaining high-quality outputs from the peeler machines.
• Maximized machine performance with routine inspections, cleaning, lubrication, and part replacements as needed.

• Prepared and cooked pizzas according to standardized recipes to ensure consistent quality.
• Managed food preparation areas, maintaining cleanliness and adhering to safety standards.
• Operated kitchen equipment efficiently, including ovens and mixers, to maximize productivity.
• Assisted in inventory management by tracking ingredient usage and minimizing waste.
• Followed strict food safety guidelines to maintain a safe and sanitary kitchen, reducing the risk of health code violations.