Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Dylan Leduc

Edmonton,AB

Summary

Professional and results-driven hospitality professional prepared for supervisory responsibilities. Strong focus on team collaboration and achieving consistent results. Skilled in mixology, customer service, and inventory management. Reliable and adaptable, able to meet changing needs and maintain high standards.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Bartender / Manager

Epic Market
06.2024 - 01.2025
  • Fostered strong relationships with regular patrons through personalized service that encouraged repeat business.
  • Maintained high standards of cleanliness and safety, ensuring compliance with local health regulations.

Manager

NABI
02.2024 - 05.2024
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Enhanced customer satisfaction by efficiently managing staff and promptly addressing guest concerns.

Bartender / Manager

Leopard Pizza
08.2023 - 03.2024
  • Consistently maintained a clean and organized bar area, ensuring compliance with health and safety regulations.
  • Maintained relationships with restaurant vendors to facilitate effective inventory management and implement cost controls.
  • Enhanced team productivity by delegating tasks and overseeing workflow in a fast-paced environment.

Bartender / Manager

Woodwork
10.2021 - 08.2023
  • Improved speed of service by mastering multitasking skills during high-volume periods without sacrificing quality or presentation.
  • Trained new staff members on proper pouring techniques, cocktail recipes, and customer service best practices, ensuring consistency in quality across the team.

Lead Bartender

Braven
04.2019 - 10.2021
  • Implemented drink prep procedures, significantly reducing wasted stock.
  • Assisted in menu development, incorporating seasonal flavors and trends into popular craft cocktails.

Education

Business Management -

MacEwan University
Edmonton
01.2019

Skills

  • Task delegation
  • Menu development
  • Employee scheduling
  • Team motivation
  • Bar equipment maintenance
  • Collaborative mindset
  • POS system operation
  • Bartending expertise

Certification

  • First Aid
  • Proserve
  • Protect
  • Food Safety

Timeline

Bartender / Manager

Epic Market
06.2024 - 01.2025

Manager

NABI
02.2024 - 05.2024

Bartender / Manager

Leopard Pizza
08.2023 - 03.2024

Bartender / Manager

Woodwork
10.2021 - 08.2023

Lead Bartender

Braven
04.2019 - 10.2021

Business Management -

MacEwan University
Dylan Leduc