Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
Work History
Experience Line Cook
Pho Bo To
07.2022 - 04.2024
Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Contributed to menu planning and development, incorporating seasonal ingredients for optimal freshness and taste.
Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
Assisted in inventory management by accurately tracking supplies and placing orders as needed.
Experience Line Cook
Pho Anh Vu
06.2021 - 07.2022
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Experienced Line Cook
Big Trouble Bar
01.2019 - 06.2021
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Trained new kitchen staff on food safety, preparation and cooking techniques.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Education
Diploma - Mechanical Engineering
Humber College
Toronto, ON
04.2021
Skills
Attention to Detail
Highly motivated
Cleaning and organization
Inventory Management
Kitchen Operations
Time Management
Problem-Solving
Multitasking
Grilling Techniques
Line Management
Timeline
Experience Line Cook
Pho Bo To
07.2022 - 04.2024
Experience Line Cook
Pho Anh Vu
06.2021 - 07.2022
Experienced Line Cook
Big Trouble Bar
01.2019 - 06.2021
Diploma - Mechanical Engineering
Humber College
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