Duc Nguyen
Toronto,ON
Summary
Hardworking line cook with 2 years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintaining correct temperature of food products. Creative and artistic professional committed to strengthening kitchen team with better collaboration, recipes and cooking techniques.
Overview
3
3
years of professional experience
Work History
Chef De Partie
Belfast & Walrus
Toronto, ON
11.2023 - Current
- Worked closely with Chef Zachary Barnes. Developed menus for special occasions, ensuring all dishes were prepared according to recipes and standards.
- Supervised and trained kitchen staff to ensure quality standards of food production.
- Maintained accurate records of stock levels, ordering new ingredients when needed.
Line Cook
Flame Sushi
Toronto, ON
08.2023 - 11.2023
- Assembled custom sushi rolls at request of customer.
- Developed delicious wok-centered dishes, which incorporated meat, seafood, vegetables and dumplings.
- Prepared finfish, shellfish and fresh produce items to use in sushi.
Line Cook Supervisor
Isaan Der Thai & Bar
Richmond Hill, ON
02.2023 - 08.2023
- Mentored and trained staff by teaching cooking skills and kitchen maintenance, improving overall quality and performance.
- Grilled and deep fried various foods from meats to potatoes.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Line Cook
Pho Xin Chao
Markham, ON
01.2022 - 02.2023
- Prepare soups and marinate ingredients for different meals and recipes.
- Assisted in food inventory and control while properly receiving and storing delivered items.
- Kept stations stocked and ready for use to maximize productivity.
Line Cook
Artisan Plus
Toronto, ON
06.2021 - 12.2021
- Adhered to portion controls and presentation specifications.
- Portioned and prepared food items prior to cooking
- Evaluated and forecasted inventory replenishment and restocked shelves
Education
Associate of Applied Science - Electronic Engineering Technology
Seneca College of Applied Arts And Technology
North York, ON04.2021
Timeline
Chef De Partie
Belfast & Walrus
11.2023 - Current
Line Cook
Flame Sushi
08.2023 - 11.2023
Line Cook Supervisor
Isaan Der Thai & Bar
02.2023 - 08.2023
Line Cook
Pho Xin Chao
01.2022 - 02.2023
Line Cook
Artisan Plus
06.2021 - 12.2021
Associate of Applied Science - Electronic Engineering Technology
Seneca College of Applied Arts And Technology
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