Donald Sunny
Barrie,Ontario
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Production Assembler
KUMI Canada Corporation
Bradford, ON
02.2023 - 11.2023
- Demonstrated exceptional attention to detail while assembling intricate components, resulting in fewer defects and higher overall quality levels.
- Maintained a clean and organized workspace, allowing for efficient workflow and adherence to safety protocols.
- Worked different stations to provide optimal coverage and meet production goals.
- Improved production efficiency by assembling products according to established guidelines and quality standards.
Machine Operator and Packager
Plas Tech Extrusions
Barrie, ON
07.2021 - 11.2021
- Set up and adjusted equipment and properly configured machines for daily operation.
- Complied with company and OSHA safety rules and regulations.
- Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
- Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
- Followed detailed instructions to operate machines with accuracy and produce quality products.
Property Management
Bayview Wildwood Resort
Severn Bridge, ON
03.2022 - 08.2022
- Meticulous housekeeper and maintenance worker adept at organizing, arranging and cleaning public spaces to provide guest with pristine and inviting public spaces.
- Collaborative and communicative when working as a team to accomplish tasks related to upkeep of buildings and properties.
- Happily enjoyed and provide full effort for organizing special events like marriage, company meetings by decorating the garden, hall and rest by on call.
Grill Cook
MR Greek
Barrie, ON
08.2021 - 11.2023
- Preparation of meat and seafood according to customer preferences.
- Cut raw meats into equal portions and refrigerate it for the future purposes.
- Packing and storing the meats into refrigerator by managing the inventory.
- Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
- Cleaned and maintained kitchen equipment regularly.
- Stored and handled goods correctly to maintain freshness and condition.
Education
Two Year Diploma Program - Hospitality: Hotel And Resort Operations Management
Georgian College of Applied Arts And Technology
Barrie, ON12.2022
Skills
- Strong Work Ethic
- Quick-learning
- Teamwork and Collaboration
- Inventory Monitoring
- Food Storage
- Temperature Control
- Kitchen equipment operation and maintenance
- Knife Skills
- Portioning
- Workplace Safety
- Product Inspections
- Quality Inspections
- Machine Operation
Languages
English
Full Professional
Malayalam
Native or Bilingual
Certification
- First Aid and CPR
- CPI / Crisis Prevention Intervention
- SMG / Safe Managent
- Smart Serve
- Hospitality Certifications
- WHMIS
Timeline
Production Assembler
KUMI Canada Corporation
02.2023 - 11.2023
Property Management
Bayview Wildwood Resort
03.2022 - 08.2022
Grill Cook
MR Greek
08.2021 - 11.2023
Machine Operator and Packager
Plas Tech Extrusions
07.2021 - 11.2021
Two Year Diploma Program - Hospitality: Hotel And Resort Operations Management
Georgian College of Applied Arts And Technology