Dominica Paulauskas

Manage reservation

Help with administrative work

Chef Hostess

• Welcome clients, and seat them at their tables
• Manage a team of approximately 15 employees
• Coordinate operations between kitchen and dining room.

• Supervision over room cleaning service
• Manage a team between 10 to 15 employees.

• Supervise the valet parking at the Four Seasons Hotel/ Holt Renfrew department store.

• Sales representative for women's accessory.

• Manage a team of 10 employees, in charge of booking three reception halls, manage every aspect of customer service.