Hardworking and ambitious Boston University scholar, with proven relationship-building and time management skills in fast-paced restaurant environments. Adept at leading service teams and orchestrating large-party operations with precision and high-level service, consistently performing under pressure. Committed to exceeding customer expectations, driving satisfaction, and fostering long-term loyalty. Graduated from Marin Academy, an academically rigorous private high school, and currently pursuing an undergraduate degree in Global Business at the Questrom School of Business.