Dmytro Kotliar
Edmonton,AB
Summary
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Prep Cook
Care It Urban Deli
04.2024 - Current
- Worked with chef to prepare daily food specials and other supplies.
- Plated and garnished dishes for uniform presentation standards.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Portioned meals according to recipe specifications, limiting kitchen waste.
Line Cook
Boxer Restaurant
10.2023 - 04.2024
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Supported staff training initiatives by sharing knowledge of kitchen procedures with new hires and interns.
Line Cook
Blowers and Grafton
04.2023 - 09.2023
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Line Cook
Hostinec Pivovar
01.2023 - 03.2023
- Grilled meats and seafood to customer specifications.
Line Cook
Kozel Bar
02.2022 - 01.2023
- Trained junior cooks in advanced culinary techniques, elevating overall team skill level.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Cook
La Veranda Ristorante Italiano
06.2021 - 01.2022
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Education
High School Diploma -
Liceum 11
Kremenchuk , Ukraine05.2021
Skills
- Menu Adaptation
- Cleaning and organization
- Highly motivated
- Cutting techniques
- Teamwork and Collaboration
- Kitchen Organization
- Safe Food Handling
- Customer Service
- Time Management
- Food Preparation
- Food handling
- Cleanliness
- Meat Cutting
Languages
English
Full Professional
Ukrainian
Native or Bilingual
Russian
Native or Bilingual
Slovak
Full Professional
Certification
- The pastry course - Kiev, Ukraine
Timeline
Prep Cook
Care It Urban Deli
04.2024 - Current
Line Cook
Boxer Restaurant
10.2023 - 04.2024
Line Cook
Blowers and Grafton
04.2023 - 09.2023
Line Cook
Hostinec Pivovar
01.2023 - 03.2023
Line Cook
Kozel Bar
02.2022 - 01.2023
Cook
La Veranda Ristorante Italiano
06.2021 - 01.2022
High School Diploma -
Liceum 11
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